Qullasuyu
Qullasuyu was the southernmost administrative division, or suyu, of the Inca Empire known as Tawantinsuyu, representing the "southern quarter" and extending from the vicinity of Cuzco through the Andean highlands to include the Altiplano basin around Lake Titicaca.[1][2] This region encompassed territories corresponding to modern southern Peru, the Bolivian highlands, northern Chile, and northwestern Argentina, making it the largest of the four suyus by area.[1][3] Populated primarily by the Qulla people, who spoke Aymara and related Quechua dialects, Qullasuyu featured a landscape suited to high-altitude terrace agriculture, camelid herding, and extraction of minerals like copper and silver, which supported Inca imperial tribute systems through labor drafts such as the mita.[4][5] Integrated into the empire via conquest around the mid-15th century under rulers like Pachacuti, the region contributed to Tawantinsuyu's expansion by providing manpower and resources while maintaining local ayllu communal structures under Inca oversight.[5][2] Its incorporation strengthened Inca control over vital routes and ecological zones, facilitating the redistribution of goods across the empire's diverse environments.[1] Though subdued by Spanish forces in the 1530s, Qullasuyu's legacy persists in indigenous Aymara cultural identity and occasional modern autonomist movements invoking its name, though these are distinct from the historical Inca province.[1][6] The area's archaeological sites, including Inca roads and settlements, underscore its role in pre-Columbian Andean statecraft, with evidence of specialized production sites like those on the Island of the Sun highlighting ritual and economic integration.[7]