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Credence table

A credence table is a small side table situated in the sanctuary of a Christian church, typically near the altar on the Epistle side, used during the celebration of the Eucharist to hold essential liturgical items such as the chalice, paten, cruets of wine and water, purificators, and corporal.^[1] In the Roman Catholic liturgy, as outlined in the General Instruction of the Roman Missal, these items are prepared on the credence table prior to the preparation of the gifts, and vessels may be carried there for purification after Communion.^[1] This practical furnishing ensures an orderly flow in the rite, keeping elements accessible yet separate from the main altar until needed.^[2] The term "credence" derives from Medieval Latin credentia, meaning "belief" or "trust," stemming from the Latin credere ("to believe"), and originally denoted a sideboard in medieval European households where food and drink were tasted for poison before serving to royalty or nobility.^[3] While the name reflects this secular origin, the table's function in liturgy has early Christian roots, with equivalents like the prothesis table in Eastern traditions.^[4] It evolved into a dedicated ecclesiastical furnishing across Catholic, Anglican, and other Christian denominations.^[5] In contemporary practice, the credence table remains a standard feature in many denominations, though its design varies from simple portable stands to ornate Gothic-revival pieces integrated into church architecture, often crafted from wood, marble, or stone.^[6] Its placement and contents underscore the reverence for the sacraments, with items like the pall or ciborium sometimes added based on the scale of the liturgy.^[1] While not essential in all rites, it symbolizes preparation and belief in the transformative mystery of the Eucharist.^[7]

Etymology and Definition

Term Origin

The term "credence table" derives from the English word "credence," from Medieval Latin credentia meaning "belief" or "trust," from Latin credens, the present participle of credere, "to believe" or "to trust."^[3] Originally, "credence" referred to a sideboard or table where food and drink were tasted for poison before serving to royalty or nobility, symbolizing trust in their safety.^[3] The practice reflected a precautionary ritual in medieval European courts and noble households, where a servant known as the credentiarius or prae-gustator would sample items before serving them to dignitaries, thereby "giving credence" to their harmlessness.^[8]^[4] In secular contexts, the credenza functioned as a dedicated table or cupboard near the high table during banquets, evolving from a simple assay station to a display for silverware once the immediate threat of poisoning waned in later periods.^[8] While the specific phrase "credence table" first appears in English religious texts in 1792 within abstracts of the Douay Catechism, the broader use of "credence" for a side-table in ecclesiastical settings dates to the late medieval period, as noted in 15th-century church inventories.^[9]^[8] During the Middle Ages, the term adapted to Christian liturgy, where the table's role shifted to ecclesiastical settings, with the act of placing Eucharistic elements upon it evoking "giving credence"—an expression of faith in their sacred significance.^[4]^[8] This transition paralleled the furniture's original connotation of trust, transforming a secular safeguard into a symbol of belief central to the Mass.^[3]

Core Definition

A credence table is a small side table located in the sanctuary of a Christian church, specifically designated for holding the Eucharistic vessels and elements required during the liturgy of the Eucharist. These items typically include the cruets containing wine and water, the chalice, the paten, purificators, the corporal, and, if needed, ciboria or additional bread for the Communion of the faithful.^[10] In Anglican practice, it similarly supports the cruets of wine and water, a covered box of altar breads, and other preparatory requisites before they are brought to the altar.^[11] Unlike the main altar, which is the central site for the consecration and sacrifice of the Mass, the credence table functions solely as a preparatory station, ensuring that all required items are organized and accessible without interfering with the primary ritual space.^[10]

Historical Development

Early Christian and Byzantine Roots

The earliest roots of credence tables, or their precursors, appear in the liturgical practices of the early Christian East, particularly in ancient rites that prescribed separate spaces for preparing Eucharistic oblations away from the main altar. The Liturgy of St. James, attributed to the 4th century and originating in the Church of Jerusalem, explicitly incorporates a "prothesis" table—a preparation or offering table—where deacons place flasks of wine and water, and the priest arranges the breads (prosphora) in a cross formation before veiling them for the rite.^[12] This setup ensured that the elements were readied in a dedicated area, maintaining the solemn focus on the central altar during the Eucharistic sacrifice. Similarly, the Liturgy of St. Chrysostom, formalized in the late 4th century as the standard of the Byzantine rite, employs the Greek term "prothesis" for the oblation table and "paratrapezon" (side table) for auxiliary surfaces used to hold bread and wine, reflecting a practical distinction in handling offerings to avoid cluttering the holy table.^[13]^[14] Evidence from early Church Fathers and archaeological discoveries further illuminates these practices in 4th- and 5th-century basilicas. St. John Chrysostom, in his homilies, describes a procession transferring oblations from a side preparation area to the altar, emphasizing the symbolic journey of the gifts to underscore the mystery of the sacrifice without distracting from it.^[13] Archaeological finds in Eastern Mediterranean basilicas, such as those in Cyprus and Ravenna, reveal side tables or credence-like structures positioned north of the main altar, often in apsidal niches or separate chambers, where they supported vessels for bread and wine; for instance, fragments from 5th-century sites in Ravenna indicate marble mensae used for liturgical preparations, distinct from the primary altar to preserve its sanctity.^[15] In Constantinople, similar arrangements in basilicas like Hagia Sophia's predecessors suggest these tables facilitated the orderly presentation of elements, aligning with patristic calls for reverent separation of preparatory acts from consecration.^[16] Byzantine liturgical evolution built upon these foundations, transforming the prothesis into a dedicated space for the proskomedia—the preparatory rite of incising the bread to commemorate Christ's Passion, the living, the dead, and the saints. Emerging in rudimentary form by the 8th century from earlier Antiochene influences, the prothesis table was often housed in a side chapel or northern apse, symbolizing the Nativity cave of Bethlehem and ensuring the rite's intimacy before the public Liturgy.^[17] This development, refined through the 11th century with added commemorative particles, profoundly shaped Eastern Orthodox practices, prioritizing symbolic depth and spatial distinction in Eucharistic preparation.^[13]

Medieval Western Evolution

During the 11th and 12th centuries, the credence table began to emerge as a fixed fixture in Roman Rite churches across Western Europe, particularly within monastic and cathedral settings, to facilitate the orderly handling of Eucharistic elements during the Offertory. This development reflected a broader standardization of liturgical practices amid the growing influence of the Gregorian reforms, which sought to unify worship and emphasize precise ceremonial roles. Early forms often appeared as simple wooden tables or built-in niches near the altar, used to hold cruets, the lavabo dish, and other preparatory items, thereby streamlining the Mass and reducing clutter on the main altar. Liturgical manuscripts from this period, such as those associated with the Sarum Use originating at Salisbury Cathedral around 1085, document these tables as essential for maintaining ritual efficiency, with the priest or assistants placing items on them before the Offertory procession. The 13th century marked further evolution, as monastic reforms prioritized meticulous liturgical preparation to foster spiritual discipline and communal devotion. These reforms promoted elaborate yet structured rites that necessitated dedicated spaces for Eucharistic items, contributing to the integration of credence tables into church architecture. In Gothic cathedrals, such as Chartres (rebuilt c. 1194–1220), marble credence shelves were incorporated into the sanctuary walls, often adjacent to piscinas for washing, exemplifying how these fixtures became architectural elements symbolizing purity and readiness. Illustrated missals from the period, including the Reims Missal (early 13th century), depict these shelves or small tables holding cruets and patens, underscoring their role in the Roman Rite's visual and functional harmony. By the late medieval era (14th–15th centuries), as seen in texts like the Directorium Sacerdotum (a Sarum-derived guide compiled c. 1430 but rooted in earlier uses), the credence table was fully standardized for holding items during the Offertory to ensure seamless progression to consecration.^[18]

Design and Placement

Materials and Construction

Credence tables are primarily constructed from durable, noble materials that ensure longevity and reverence in liturgical settings, with wood being the most prevalent choice. Oak and walnut are favored for their strength and aesthetic versatility, allowing for intricate carvings in Gothic or Baroque styles, such as pierced panels or ornate detailing on legs and aprons. These woods provide a warm, traditional appearance while supporting the table's functional role without compromising stability. For instance, solid oak constructions often feature multiple finishes to match church interiors, emphasizing craftsmanship that withstands regular use.^[19]^[20] Marble and stone offer greater permanence, particularly in Renaissance-influenced churches where enduring solidity symbolizes sacred continuity. Hand-carved from natural stone, these materials resist wear and convey a sense of timeless elegance, often forming the tabletop over a wooden or metal base for added support. Marble tops, such as white Carrara inlays, are selected for their cool, polished surface that complements the purity of Eucharistic preparations. Stone variants, while less common today, align with historical emphases on unyielding materials in sanctuary furnishings.^[21]^[22] Typical dimensions prioritize practicality and proportion within the sanctuary, standing 2 to 3 feet high with a rectangular footprint of about 2 by 3 feet, ensuring a flat, stable top for secure placement of vessels. The structure is usually freestanding, with a simple frame that may include a lower shelf for additional storage, promoting ease of access during services. To denote ritual purity, the surface is covered by a fine linen cloth, or fair linen, which can extend to the floor on solemn occasions or simply drape the top otherwise; embroidery may adorn it for enhanced symbolism. In some cases, the table integrates as a built-in shelf within altar architecture, blending seamlessly with surrounding stonework.^[21]^[23]

Position in Church Architecture

In Roman Catholic liturgy, the credence table is canonically placed on the epistle side (south or right side from the perspective of the celebrant facing the altar) of the sanctuary, positioned near the altar wall to facilitate access without impeding the celebrant's movement during Mass.^[24] This placement aligns with rubrics in the 1962 Roman Missal for the Traditional Latin Mass, where the table supports preparatory actions on the right side of the sanctuary.^[25] Similarly, the General Instruction of the Roman Missal (1970 edition and subsequent revisions) implies this location by directing preparations at the "righthand side of the altar" or credence table, maintaining the traditional orientation to ensure liturgical efficiency.^[1] Architecturally, the credence table integrates into church designs variably based on scale and style; in basilica-style churches, it is often fixed against the wall or incorporated as a credence niche carved into the apse or sanctuary wall for permanence and space conservation.[](https://portal.historicenvironment.scot/apex/f?p=1505:300:::::VIEWTYPE,VIE WREF:designation,SM5418) Examples include niches in medieval structures like the old parish church at Auldearn, Scotland, where a small stone recess near the east wall served this purpose.[](https://portal.historicenvironment.scot/apex/f?p=1505:300:::::VIEWTYPE,VIE WREF:designation,SM5418) In contrast, smaller chapels frequently employ portable wooden tables or shelves to accommodate limited space while preserving functionality.^[26] Over time, placements have evolved to reflect liturgical orientations: medieval cathedrals typically featured fixed stone credences embedded in the architecture for stability during High Masses, as seen in Gothic-era designs.^[27] Contemporary setups, however, allow greater flexibility to suit both ad orientem (priest facing the altar) and versus populum (priest facing the congregation) celebrations, with the table consistently positioned to the celebrant's right when facing the altar to avoid disruption.^[25]

Liturgical Functions

Pre-Eucharistic Preparation

The credence table serves as the designated location for assembling essential liturgical vessels and linens prior to the Liturgy of the Eucharist, facilitating an organized transition from the Liturgy of the Word to the sacrificial rite. According to the General Instruction of the Roman Missal (GIRM), the table holds items including the chalice (often prepared at the table if not on the altar), corporal, purificator, pall (if used), paten, ciboria as needed, sufficient hosts for the priest, deacon, concelebrants, and faithful, cruets containing wine and water, and the lavabo bowl with towel for the priest's handwashing.^[1] These elements are arranged by sacristans or altar servers before the Mass commences, typically in the sacristy or directly on the covered table in the sanctuary to ensure readiness without interrupting the liturgical flow.^[10] In the Offertory phase, the assembled items remain on the credence table until they are presented to the priest at the altar, symbolizing the faithful's offering of gifts in a structured procession that maintains the altar's focus on the Eucharistic action.^[1] This setup accommodates larger assemblies by including additional chalices and patens on the table, allowing for efficient distribution of Communion without overburdening the altar space. For congregations requiring multiple vessels, the GIRM specifies placing extra ciboria or chalices on the credence table to support the Communion of the faithful.^[10] The arrangement also carries symbolic weight, particularly in the cruets' contents, where the water signifies purification and humanity's offering, later mixed with wine during preparation to evoke the union of divine and human natures in Christ. This commingling recalls the blood and water flowing from Christ's pierced side as described in John 19:34, prefiguring the sacraments of Eucharist and Baptism.^[28] In some traditions, the Book of Gospels may be positioned on the table as part of this preparatory assembly, underscoring the scriptural foundation of the rite before consecration.

Post-Consecration Utility

Following the Eucharistic Prayer, the credence table facilitates the reverential handling of unconsecrated remnants and vessels during the Communion rite. Excess unconsecrated wine and water from the cruets, which were not used in the consecration, are returned to their respective vessels on the table to prevent spillage and maintain order in the sanctuary.^[10] These items, along with empty cruets, remain on the table until after the distribution of Communion, ensuring they do not distract from the central act of receiving the Eucharist.^[29] During the distribution of Holy Communion, the credence table may hold additional ciboria containing consecrated hosts if immediate replenishment is needed for the altar, allowing ministers to access them without interrupting the rite.^[30] This placement helps preserve the flow of the ceremony, particularly in larger assemblies where multiple ciboria are employed. Extra chalices for the Precious Blood, if not all required at once, can also be kept covered on the table to avoid unnecessary movement in the sanctuary.^[10] After Communion, the primary post-consecration utility of the credence table centers on the purification of sacred vessels. According to the General Instruction of the Roman Missal, the priest, deacon, or instituted acolyte purifies the paten, ciborium, and chalice at the credence table, pouring water over them to collect any fragments and consuming the contents quietly.^[10] This occurs immediately following the distribution or, if necessary, after the dismissal of the faithful, with vessels suitably covered on a corporal if delayed. The table also supports ablutions for ministers, featuring a bowl for washing fingers after handling the consecrated species, emphasizing hygiene and reverence in the handling of the Eucharist.^[31] At the conclusion of the liturgy, servers clear the credence table by folding the fair linen cloth and returning all items—purified vessels, cruets, and linens—to the sacristy for storage and further cleaning.^[10]

Denominational Variations

Roman Catholic Practice

In Roman Catholic practice, the credence table serves as a functional side table in the sanctuary, positioned near the altar to hold liturgical items required for the Mass according to the rubrics outlined in the General Instruction of the Roman Missal (GIRM, third typical edition, 2011). Prior to the Liturgy of the Eucharist, the table is prepared with essential vessels and linens, including the chalice (or multiple chalices if needed), a corporal, a purificator, and—if appropriate—a pall; additionally, it accommodates the paten with unconsecrated hosts, ciboria for distribution, bread for the Communion of the priest, deacon, ministers, and faithful, cruets with wine and water for mixing during the preparation of gifts, a vessel for hand-washing, and a Communion plate for the faithful. These items are retrieved by servers, such as the deacon or acolytes, during the Preparation of the Gifts, where the priest or deacon may mix the wine and water at the altar or credence table itself, emphasizing the symbolic offering of creation in the Eucharistic rite.^[10] The post-Vatican II reforms, implemented in the Novus Ordo Missae of 1969, introduced a simplified setup for the credence table compared to earlier forms, aligning with the Second Vatican Council's emphasis on active participation by the faithful as articulated in Sacrosanctum Concilium (1963). This simplification reduces elaborate coverings and additional accoutrements, focusing instead on practical utility; for instance, in concelebrated Masses, the table may hold several small chalices or cups alongside a larger one to facilitate the joint consecration by multiple priests, promoting communal involvement without unnecessary complexity. The laity's role is enhanced through optional processions where offerings are brought forward, though the table remains the primary repository if no procession occurs, underscoring the council's call for the assembly's conscious engagement in the liturgy.^[10] In the pre-Vatican II Tridentine Mass (as codified in the 1962 Missal), the credence table's usage was more elaborate, often including the veiled chalice, purificator, corporal, cruets, a lavabo dish, and nearby items like an incense thurible and sanctuary bell to signal key moments such as the consecration. By contrast, modern practice in prominent settings like St. Peter's Basilica adheres strictly to the 2011 GIRM rubrics, with the table supporting streamlined preparations for papal and concelebrated Masses, including multiple vessels for large congregations while maintaining the focus on Eucharistic centrality. After Communion, sacred vessels are typically returned to the credence table for purification by the priest, deacon, or acolyte, covered on a corporal if delayed until after Mass.^[10]

Anglican Practice

In Anglican liturgy, the credence table serves a practical role in the celebration of Holy Communion, holding the bread, wine, water, and sometimes an alms basin for offerings during the preparation phase leading into the Great Thanksgiving, as guided by the rubrics of the 1662 Book of Common Prayer and modern rites such as the 1979 Book of Common Prayer.^[32]^[33] Although not explicitly mandated in these texts, which direct that "so much Bread and Wine as he shall think sufficient" be placed upon the Holy Table at the offertory, the credence table facilitates organized access for servers and clergy in high-church settings, where it typically bears two cruets (water on the left, wine on the right), a ciborium or bread box, a lavabo bowl and towel for handwashing, and optionally a flagon for additional wine or the alms basin beneath.^[34] The use of the credence table varies significantly across Anglican traditions, reflecting the denomination's liturgical diversity rooted in its Reformation heritage. In Anglo-Catholic parishes, it is considered essential, often featuring a veiled chalice—prepared with purificator, paten, and pall under a silk veil matching the liturgical color—placed upon it before being transferred to the altar during the offertory, emphasizing reverence and continuity with pre-Reformation practices revived by the 19th-century Oxford Movement.^[35] Conversely, in low-church contexts, the table is optional, sometimes replaced by a simple shelf or integrated into the altar arrangement, prioritizing simplicity over elaborate preparation. The Oxford Movement's liturgical revival, which legalized and standardized elements like the credence table by 1857 after earlier controversies deeming it ornamental excess, played a key role in elevating its prominence, particularly in Anglo-Catholic worship.^[35]^[34] In contemporary Anglican practice, the credence table supports inclusive Holy Communion services, especially in large gatherings where multiple chalices and cups are required. For instance, in cathedrals such as Canterbury, it accommodates extra vessels and elements for distribution to congregations, ensuring efficient service flow while aligning with modern emphases on accessibility and communal participation.^[34] Post-consecration, the table aids in clearing and purifying vessels, maintaining the rite's orderly progression.^[34]

Eastern Traditions

In the Eastern Orthodox tradition, the equivalent of the Western credence table is the prothesis, or Table of Oblation, a dedicated structure located in the prothesis room or area behind the iconostasis, typically to the left of the holy table in the altar sanctuary.^[36]^[37] This altar-like table, often adorned with icons and candles, serves as the focal point for the proskomedia, the preparatory rite conducted privately by the priest before the Divine Liturgy begins, where the bread (prosphora) and wine are prepared, commingled, and commemorated with particles inserted for the living, the departed, and the saints.^[38]^[39] Unlike the simpler side table of the West, the prothesis embodies symbolic depth, representing the cave of Bethlehem and the Incarnation, emphasizing the mystical and cosmic dimensions of the Eucharist.^[39] Eastern Catholic Churches, particularly those of the Byzantine Rite such as the Ukrainian Greek Catholic Church, maintain a similar proskomedia table aligned with Orthodox practice, conducting the preparation rite in a secluded space behind the iconostasis as per the traditional Byzantine liturgical norms.^[40] Following the Union of Brest in 1596, which united several Ruthenian Orthodox eparchies with the Roman Catholic Church while preserving Eastern rites, these churches retained the proskomedia structure under Roman oversight, though some communities experienced latinizations in other liturgical aspects, occasionally blending Western elements like simplified offertory gestures in hybrid services.^[41]^[13] A fundamental distinction from Western usage lies in the Eastern approach to Eucharistic preparation: the proskomedia occurs entirely in private seclusion prior to the public Divine Liturgy, with the prepared gifts then transferred veiled to the holy table for consecration, contrasting the visible, integrated offertory at the credence table during the Western Mass.^[36]^[38]

References

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### Summary of Credence Table Information
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In stockMade of Bronze with Solid Oak or Walnut Wood Construction, Top Inlaid with White Carrara Marble Convenient Bottom Shelf. Overall Table Size, 28″w x 18″d x 30″h.Missing: renaissance | Show results with:renaissance<|separator|>
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Free deliveryA perfect sized table for smaller churches or chapels, sure to add grace and charm. The solid maple wood is durable and easy to care for ensuring years of use.
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