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Valls

Valls is a municipality in the , , , and serves as the capital of the Alt Camp . With a population of 25,085 inhabitants as of , it spans 55.28 square kilometers at an elevation of 215 meters above . Located on the left bank of the Francolí River southeast of the mountain range, Valls features a historic old quarter with notable sites such as the El Roser chapel and Sant Joan church. Renowned as the cradle of castells, the Catalan tradition of human towers constructed by coordinated teams during public festivals, Valls hosted the first documented castells in the late as part of regional celebrations in the Camp de Tarragona area. These feats of strength and balance, often reaching heights of six to ten levels, symbolize community cooperation and are performed by local colles or teams, with Valls maintaining several prominent groups. The town also originated the calçotada, a seasonal gastronomic event centered on grilling calçots—elongated, sweet spring onions—served with sauce, a custom linked to a 19th-century local farmer and now drawing large gatherings, exemplified by a 2025 event attended by 30,000 people. Beyond cultural traditions, Valls supports a diverse including , , and , bolstered by its position in the fertile Camp de plain.

History

Medieval origins and development

Archaeological excavations at the Vilar site in Valls have uncovered evidence of an Iberian settlement dating to approximately the BCE, including a defensive and urban remains associated with of Kissa, indicating pre-Roman occupation along key trade routes. This early habitation transitioned into a documented medieval Christian community by the late , with the parochial church of Sant Joan first recorded in 1194, serving as a focal point for local religious and social organization. In 1210, King , known as Peter the Catholic, granted Valls the privilege to hold a weekly every Wednesday, an act that stimulated economic activity and marked the town's formal recognition as a commercial hub within the Crown of . This , preserved in a notarial transcript, positioned Valls strategically on routes connecting and , promoting growth through trade in agricultural goods and fostering the formation of municipal structures. The medieval population included a thriving Jewish centered in the Carrer dels Jueus, which contributed to the town's economic and cultural life until the widespread anti-Jewish violence of 1391. These pogroms, originating in and spreading to , resulted in the near-total annihilation of Valls's Jewish quarter, with only a few survivors remaining amid forced conversions and property seizures that disrupted the 's continuity. This event underscored the precarious religious demographics of medieval Iberian towns, reducing Valls's Jewish presence to negligible levels by the early .

Early modern period to industrialization

During the , Valls functioned as a key nodal point on the overland trade route linking (Lérida) to , supporting the exchange of agricultural goods such as cereals, wine, and olives amid Catalonia's gradual recovery from medieval disruptions. The local economy centered on subsistence and market-oriented farming in the fertile Alt Camp plain, with feudal systems—characterized by masos (farmsteads) and seigneurial rights—dominating rural production until the late , though demographic pressures from plagues and wars limited expansion. The (1701–1714) and subsequent of 1716 abolished 's distinct institutions, subordinating Valls' local governance to Bourbon absolutism and integrating it into a unified Spanish administrative framework under the captaincy-general of ; this shift curtailed fiscal autonomy but opened pathways for internal trade by dismantling internal customs barriers. Enlightenment-era reforms under (1759–1788), including agricultural improvements and market liberalization, spurred modest growth in Valls, where grain yields rose alongside proto-commercial networks exporting to coastal ports, though the town retained a predominantly agrarian character with limited artisanal activity in leather and basic foodstuffs. Into the , agricultural dominance persisted, with Valls' economy anchored in and olive cultivation serving regional markets, yet early industrialization took root via the sector as Catalonia's broader cotton boom diffused inland. By the , the town hosted approximately 15 workshops specializing in cotton spinning (hilatura) and weaving (tisaje), employing local labor and raw materials imported via , signaling a shift toward mechanized proto-industry amid Spain's uneven modernization. These developments, while modest compared to Barcelona's factories, laid groundwork for diversified , bolstered by the town's strategic position and to over 16,000 by mid-century.

20th century and contemporary events

During the (1936–1939), Valls, located in -controlled , faced aerial bombings by Nationalist forces, prompting the construction of underground shelters approximately 9 meters deep to protect civilians from air raids. These galleries, now part of the Democratic Memorial of Valls, reflect local efforts to mitigate the impact of the conflict in a region marked by anarchist and strongholds. The war disrupted ongoing industrialization, particularly in the textile sector centered around factory colonies like Palà-Valls, which had expanded since the late but suffered from wartime destruction and subsequent economic controls. In the post-war Franco era (1939–1975), Valls endured the broader repression and autarkic policies imposed on , including suppression of cultural expressions like human towers (castells), which saw their early 20th-century growth halted. Economic recovery was gradual, relying on —especially onion cultivation—and remnants of light manufacturing, amid Spain's limited industrialization push in the 1950s–1960s "" driven by and foreign . Labor conflicts in textiles, common in early-century , subsided under regime controls, fostering stability but constraining growth until Franco's death in 1975. Following Spain's and entry into the in 1986, Valls integrated into regional modernization efforts, benefiting from EU structural funds that supported infrastructure upgrades and agricultural mechanization across . This period aligned with Spain's broader liberalization, shifting from to export-oriented growth, though Valls maintained a focus on traditional sectors amid Catalonia's industrial decline in textiles. stabilized at approximately 25,000 residents by the , reflecting limited net and steady urban-rural . Cultural revivals, such as the resurgence of castells from 1969 onward through inter-colla competitions, underscored community resilience without major disruptive events.

Geography

Location and physical features

Valls is the capital of the Alt Camp in the Camp de region of , . The city lies approximately 19 kilometers northwest of and is situated at coordinates 41°17′N 1°15′E. Positioned at an of 215 meters above , Valls occupies the southwestern plain of the Alt Camp, characterized by flat terrain suitable for . This lowland area contrasts with the more mountainous northeastern portions of the , part of the Catalan Pre-Coastal Range. The includes the decentralized entity of Picamoixons, contributing to its extended physical extent. The surrounding landscape features fertile plains that support regional farming, with the city's layout centered in this accessible inland position, approximately 20-25 kilometers from the Mediterranean coast along the .

Climate and environment

Valls features a (Köppen ), marked by mild, rainy winters and hot, dry summers. The average annual temperature is around 15°C, with summer highs in and reaching 28°C and lows of 18°C, while winter months like average highs of 12°C and lows of 5°C. Precipitation averages 583 mm annually, concentrated in fall and spring, with minimal summer rainfall contributing to the . These conditions enable suited to semi-arid Mediterranean patterns, including the of calçots—elongated onions planted in autumn and harvested in late winter—due to infrequent frosts and moderate winter moisture that prevent excessive cold damage. The extended without severe freezes supports such overwintering crops, distinguishing Valls' environment from more continental inland areas. Environmental pressures include rising temperatures observed in local weather records, with studies documenting elevated heat during events in Valls compared to historical baselines, attributed to broader trends. Catalonia, including Valls, contends with recurrent droughts exacerbating for irrigation, as ranks among Europe's most water-stressed nations, prompting reliance on reservoirs and efficiency measures amid variable rainfall.

Demographics

As of 1 2024, the of Valls recorded a of 25,047 inhabitants, according to padrón municipal data from the Instituto Nacional de Estadística (INE). This figure reflects a slight increase from 24,727 in 2022, with an annual growth rate of approximately 0.68% between 2021 and 2024. The demographic structure shows a near-even split by sex, with 12,297 males and 12,256 females reported in recent estimates. The municipality covers an area of 55.35 km², yielding a of 453.2 inhabitants per km². This density is concentrated in the urban core, where the majority of residents live, while peripheral rural zones exhibit significantly lower figures, contributing to an overall urban-rural distribution skewed toward the town center. Population trends in Valls demonstrate steady expansion from the early onward, driven by industrialization and . In 1900, the population stood at around 5,795; it rose to 12,344 by 1950 and peaked near 23,000 in the 1980s before stabilizing in the 24,000–25,000 range through the early 21st century. Recent decades have seen minimal net growth, with natural increase offset by balanced inflows and outflows, resulting in relative demographic stability amid broader regional patterns in .

Migration and composition

The demographic composition of Valls features a strong majority of nationals, with foreign residents constituting 6.0% of the total of 25,085 as of January 1, 2024. This limited share of non-nationals highlights a largely rooted in local origins or internal , rather than substantial overseas settlement. Inward migration to Valls has historically drawn from rural municipalities within and adjacent Spanish regions, motivated by employment in , particularly onion and related industries. Post-2000, arrivals have contributed to modest , mirroring provincial trends in where foreign saldo migratorio drove net population increases; these newcomers primarily originate from (e.g., , ), North Africa (e.g., ), and Eastern Europe (e.g., ), often engaging in temporary or seasonal labor. Integration efforts include involvement in local cultural practices like castells, fostering community ties among migrants in this rural-urban hub. Linguistically, the population operates in a bilingual context with predominant in official and traditional settings, though prevails in a significant portion of daily interactions, especially among and immigrant groups; surveys in local schools indicate up to 60% of student conversations occur in . national identity remains dominant, aligned with the municipality's within Spain's administrative framework, without notable gender disparities in .

Economy

Agricultural base and gastronomic industry

The agricultural economy of Valls, capital of the Alt Camp , relies heavily on the fertile plains suited to , where cultivation dominates alongside . , a specialized variety of Allium cepa L. , are produced by replanting mature bulbs in autumn, then progressively earthing up the shoots to blanch and elongate the edible portions, yielding tender, mild-flavored stems harvested from to April. This product, protected by the de Valls (PGI) since 2007, is cultivated across Alt Camp, Baix Camp, Tarragonès, and Baix Penedès counties, with Valls as the epicenter due to optimal clay-loam soils, , and irrigation from local aquifers. Recent harvests surpass 18 million calçots annually, driven by expanding domestic and export demand that has quadrupled since the early , with the sector's market value reaching approximately €15 million by 2018. Processing involves , bundling, and for fresh markets, while research focuses on post-harvest treatments to extend and enhance commercial viability without chemical preservatives. supports this base through vineyards planted with indigenous varieties like Macabeu and Garnacha, integrated into Alt Camp's dry-farming systems of olives, cereals, and fruit trees; the region's wineries produce still wines and cavas, drawing on a vine-growing documented since medieval Cistercian settlements. Gastronomic industries process these outputs into semi-prepared goods, such as bundled calçots for or bulk wine shipments, fostering supply chains that link farms to regional food manufacturers and exporters. This commercial orientation emerged from 18th-century shifts in toward market-specialized agriculture, replacing subsistence polyculture with monocrops responsive to urban and , accelerated by 19th-century infrastructure like railways and phylloxera recovery efforts that replanted resistant rootstocks.

Manufacturing, services, and tourism

Valls hosts a modest base centered in its Polígon Industrial, featuring small to medium enterprises in metal , plastics injection molding, and production. Firms such as Funmak specialize in zamak die-casting for components, while Altcam Valls focuses on injection for automotive parts. cardboard is produced by operations like Paper's plant, serving needs. persists through companies like Industrias Valls 1, S.A., part of a local group involved in design and production. These sectors reflect diversification from traditional activities, with precision machining by entities such as Matric Valls supporting broader supply chains. The services sector supports economic activity through retail, commerce, and business assistance, bolstered by the Cambra Oficial de Comerç i Indústria de Valls, which provides consulting for company formation and promotion. This institution aids over 1,000 local firms in non-agricultural operations, fostering growth in professional and trade services amid regional employment shifts. Packaging-related services, including sustainable solutions from , have expanded, creating positions in specialized production lines. Tourism contributes modestly via access to historical sites and proximity to Tarragona's coastal areas, generating revenue in lodging and local commerce without dominating the economy. The municipal tourism office promotes heritage routes, aligning with Catalonia's broader sector that saw foreign spending exceed €21 billion in recent years, though Valls-specific metrics remain limited in public data. Unemployment in Valls tracks Catalonia's 8.9% average for 2024, with industrial grants like ERDF funding to local production centers aiding modernization efforts.

Government and politics

Municipal administration

The municipal administration of Valls is governed by a city council (ajuntament) consisting of 21 councilors elected every four years, with the selected from the plurality holder by the plenary. Following the May 28, 2023, municipal elections, Dolors Farré Cuadras of Junts per Valls was elected on June 15, 2023, after her party secured 9 seats with 34.86% of the vote (3,133 votes), forming a . Esquerra Republicana de Catalunya (ERC) obtained 5 seats with 20% of the vote, while other parties including the Partit dels Socialistes de Catalunya (PSC) filled the remaining seats. The executive structure includes the and appointed deputy mayors overseeing departments such as , , and , supported by a plenary for legislative decisions on ordinances and . The 2025 budget, approved in April 2025, totals 37.7 million euros—a 2.9% increase from 2024—with 13 million euros dedicated to capital investments in and an emphasis on expanding , reflecting priorities in and resident support amid ongoing urban maintenance needs. Key operational services encompass , street cleaning, and under the Serveis Ambientals division, which handles municipal residue collection per local ordinances requiring disposal in designated containers during specified hours to maintain public spaces. include maintenance of roads, urban infrastructure, and facilities, coordinated through departmental oversight to address repairs and development projects funded via annual allocations.

Political affiliations and regional context

In the May 28, 2023, municipal elections, Compromís Municipal (CM), aligned with Junts per Catalunya, secured the plurality with 34.86% of votes and nine council seats out of 21, enabling Dolors Farré Cuadras to be invested as on June 15, 2023, in a minority without formal pacts. ERC obtained 20.08% and likely seven seats, while the PSC garnered significant support but trailed, reflecting persistent fragmentation since the 2017 Catalan crisis, where no party achieved outright majorities in 2019 or 2023 local votes. Valls, as the capital of Alt Camp county in province, integrates into Catalonia's autonomous institutions under the 2006 while adhering to Spain's constitutional framework, with municipal funding derived from regional taxes, national transfers, and allocations amid Catalonia's documented fiscal imbalance—estimated at €16-22 billion annually in net contributions to central coffers exceeding returns. Local election outcomes mirror broader regional divides, with pro-independence parties like Junts and ERC dominating recent municipal results but facing competition from constitutionalist options such as , indicating no electoral consensus for . In the October 1, 2017, —ruled unconstitutional by Spain's —Catalonia-wide turnout reached 43.03%, with 90.18% yes votes among participants, though Alt Camp and areas exhibited lower engagement reflective of interior counties' relative moderation compared to coastal or northern zones. Valls' alignment with state entities persists through provincial administration and national projects, underscoring empirical continuity despite regional tensions.

Culture and heritage

Architectural and historical sites

The historic center of Valls preserves remnants of its medieval urban layout, characterized by narrow, winding streets and fragments of 13th- and 14th-century defensive walls that once enclosed the settlement. These walls, including sections around the area, are undergoing restoration funded by 2.8 million euros from European funds, with demolition of overlying structures and works scheduled to begin in early 2025 to expose and preserve 14th-century vestiges. The Church of Sant Joan, located in the central Plaça de l'Església, exemplifies late Gothic architecture with Renaissance influences on its façade, constructed between 1569 and 1583 on the site of an earlier parish church. Its interior features a 25-meter-high main altarpiece of wood and alabaster, and it was declared a Bien Cultural d'Interès Nacional (BCIN) in 2015. The adjacent bell tower, at 74 meters the tallest of any parish church in Catalonia, was built from stone and iron starting in March 1895 under architect Francesc Villar of Barcelona, with completion and blessing in October 1897. The Capella del Roser, situated on Carrer de la Cort in the old quarter, dates to the with its current structure rebuilt in the ; it houses 17th-century glazed and polychrome tiles depicting the , earning BCIN status for its artistic value. The Santuari de la Mare de Déu del Lledó, an 18th-century sanctuary outside the center, incorporates a Modernist main altar designed by architect Cèsar Martinell. Additionally, the Ajuntament de Valls town hall and the represent civic architecture with historical significance, while the Noucentist-style Popular Library, designed by Lluís Planas, was inaugurated in 1918 as one of the first public libraries under the Mancomunitat de Catalunya. An underground air-raid shelter from 1938, dug 9 meters deep during the and designed by Josep M. Vives Castellet, serves as a preserved example of 20th-century defensive engineering.

Traditions and festivals

Valls serves as the cradle of the castells, human towers constructed by organized teams known as colles during local festivals, a tradition evolving from the Valencian muixeranga dance by the late 17th century and reaching heights of nine stories by 1851. These structures symbolize community strength and are performed in venues like Plaça del Blat, particularly during events such as the Fira de Santa Úrsula and Festa Major de Sant Joan in June. The practice, upheld by historic colles including Colla Vella dels Xiquets de Valls and Colla Joves Xiquets de Valls—established in the early 19th century—was recognized by UNESCO as an Intangible Cultural Heritage of Humanity on November 16, 2010. The town's seguici popular, or popular procession, features traditional dances and fantastical figures integral to ceremonial events, with elements like the Ball de Cavallets documented since 1712, depicting symbolic knightly combat. Other dances, such as the Dance of Cercolets originating from 1790 grape harvest ceremonies and the Shepherds' Dance from the 17th century, involve local guilds and associations, fostering intergenerational participation across festivals. Figures including giants dating to 1725, a dragon since 1764, and devils' dances from the animate processions, revived in recent decades for occasions like the Decennial Festivals of Mare de Déu de la Candela, held every ten years, with the most recent in 2011. The Fira de Santa Úrsula, honoring the town's co-patron saint in mid-October, stands as one of Catalonia's premier annual fairs, incorporating cultural displays and closing the traditional castells season while featuring elements of the seguici popular such as devils and pyrotechnic traditions. This event traces its roots to medieval market privileges granted to Valls in 1210 by King Peter II of Aragon, evolving into a multifaceted celebration of civic heritage. Community engagement draws hundreds in dances and processions, underscoring Valls' commitment to preserving these practices amid annual cycles.

Cuisine

Signature dishes and local produce

Calçots, a variety of elongated (Allium cepa), represent the primary local produce associated with Valls in Catalonia's Alt Camp . These tender, blanched onions are cultivated by replanting mature bulbs in autumn, followed by progressive earthing up of the emerging shoots with to achieve lengths of 20-25 centimeters and a white, elongated form that protects them from sunlight and enhances their mild, sweet flavor. The practice originated in Valls during the late , credited to a local farmer named Xat de Benaiges, who adapted traditional onion growing to yield this distinctive variety suited to the area's and loamy . In 2013, calçots from Valls and surrounding municipalities in Alt Camp, Baix Camp, Baix Penedès, and Tarragonès received (PGI) status under EU regulations, recognizing the terroir's influence on their quality, including specific soil types and microclimates that contribute to their tenderness and low . Harvest occurs from to , with production emphasizing sustainable practices to maintain the variety's integrity, yielding approximately 10-15 million calçots annually in the designated area. The signature preparation of calçots involves grilling them over open wood fires, typically grapevine prunings, to char the outer skins, which are then peeled to reveal the steamed interior; they are customarily dipped in sauce, a blend of ground almonds, hazelnuts, roasted peppers, tomatoes, garlic, and , highlighting their regional character without altering the produce's inherent qualities. Other local staples include hillside vineyards producing DO wines, such as robust reds from and cariñena grapes, benefiting from the schistous soils near Valls that impart mineral notes.

Culinary events and economic impact

The Gran Festa de la Calçotada, held annually in Valls on the last Sunday of January—such as January 26, 2025—attracts over 30,000 visitors, making it one of Catalonia's largest gastronomic gatherings centered on calçots, a local variety of scallion grilled and served with romesco sauce. Organized by the local commission with support from the Valls town hall and the Calçot de Valls IGP association, the event features parades, grilling demonstrations, contests for the longest calçot, best romesco sauce, and fastest eating, alongside tastings of approximately 3,600 portions. Complementing this, the Calçofest in late November includes concerts and multidisciplinary shows to kick off the calçot season, which runs from November to April and coincides with a predicted annual harvest exceeding 18 million calçots. These events drive significant gastronomic to Valls, boosting local , accommodations, and restaurants, with the calçotada season estimated to generate around €10 million in economic impact for the municipality and surrounding Alt Camp region through visitor spending and related agro-food activities. This influx sustains jobs in , where cultivation supports farming families, and in , while promoting the protected (IGP) status of Valls calçots, which enhances despite limited exports primarily confined to regional and national distribution. The events' scale underscores Valls' role as the "capital of the calçot," fostering seasonal and reinforcing the local economy's reliance on gastronomic traditions over year-round or services.

Sports

Human towers (castells)

Valls hosts two prominent colles castelleres, Colla Vella dels Xiquets de Valls and Colla Joves dels Xiquets de Valls, which treat human tower building as a competitive athletic discipline emphasizing strength, balance, and coordination. These teams participate in national circuits, including the annual Concurs de Castells in , established in 1932, where success is measured by constructing and dismantling towers without collapse. Colla Vella has secured nine victories in this competition, while both colles routinely attempt advanced structures like the 4 de 9 sense folre (four-person levels for nine stories without extended base) and 4 de 10 (ten-story variants). The technique involves layered construction starting with a dense pinya (base crowd) for stability, followed by trona (shirted upper levels) forming the tower's core, and culminating in the enxaneta (light child climber) who ascends to raise a hand, signaling completion. Towers are classified by level count and per-level personnel, with higher difficulty for those sense folre (lacking additional base reinforcement) or requiring full descarrega (dismantling in reverse order). Training regimens occur two to three times weekly, focusing on physical conditioning, role-specific drills, and progressive tower simulations to build endurance and precision, drawing from over 1,000 members per colla who volunteer across age groups. Since the 19th-century origins in Valls, where early nine-story towers were documented by the , innovations have included a post-decline in when Colla Vella successfully rebuilt a nine-level tower, enabling progression to ten-story feats and complex unloaded variants by the . Safety relies on practiced technique and generational , minimizing injuries through stable bases and controlled ascents/descents, though collapses remain a risk managed via incremental training. Practice occurs in local spaces and adapted venues, leveraging Valls' plazas for full-scale rehearsals to simulate competition conditions.

Other local sports and facilities

Valls features a range of sports infrastructure managed by the Patronat Municipal d'Esports de Valls, established in 1985 to promote and cultural sports. Key facilities include the Pavelló Municipal Joana Ballart, used for indoor events, and the Centre Esportiu Municipal El Fornàs, equipped with a covered , multi-sport courts, and outdoor areas for athletics and training. Football clubs anchor local team sports, with , founded in 1980, competing in the Catalan Lliga Èlit regional league and hosting matches at Estadi del Vilar, a municipal with capacity for several hundred spectators. FC Atlètic de Valls fields teams in third-category divisions, supported by local sponsorships and municipal resources. is supported by Club Bàsquet Valls, operational since 1952, which fields squads in leagues like Tercera FEB and utilizes the Joana Ballart pavilion for home games and training. Youth engagement is facilitated through school-based programs under the Patronat, including the Pla de l'Esport en Edat Escolar for ages 10-15, offering twice-weekly sessions in multi-sport initiation at the Joana Ballart pavilion from 6:00 to 7:30 p.m. on Mondays and Wednesdays. Complementary initiatives like Programa d'Iniciació Esportiva, , and provide structured in , , and general , aiming to foster participation among over 1,000 school-aged residents annually via integrated extracurricular modules.

Notable people

Political and public figures

Maria Dolors Batalla i Nogués (born 18 April 1969) served as of Valls from 2003 to 2008, representing the Partit dels Socialistes de Catalunya (PSC). During her tenure, she focused on local governance amid Catalonia's regional political dynamics, later becoming a deputy in the . Pau Nuet, a leader, held the position of of Valls from 1979 to 1991, marking the initial post-Franco democratic era in the municipality. His 12-year service contributed to the transition to democratic local administration following Spain's 1978 constitution.

Cultural and artistic contributors

Roberto Gerhard (1896–1970), born in Valls to a Swiss-German father and French mother, emerged as a leading Catalan composer of the 20th century, integrating folk influences with avant-garde techniques. His early training in Barcelona under Enrique Granados for piano and Felipe Pedrell for composition laid the foundation for works like the ballet Don Quixote (1916, premiered 1950), which drew on Cervantes' novel and featured innovative orchestration. Gerhard's adoption of twelve-tone methods after studying with Arnold Schoenberg in Paris from 1923 to 1929 marked a shift toward modernism, evident in pieces such as the String Quartet No. 1 (1928). Following the Spanish Civil War, his exile to England in 1939 expanded his international profile, leading to commissions from the BBC and pioneering electronic compositions like The Alchemist (1965), which utilized tape manipulation and synthesized sounds. This displacement from Catalonia amplified his contributions to global music, though it severed direct ties to local traditions beyond initial inspirations. Francesc Català-Roca (1922–2018), born in Valls, advanced photography through documentary-style images capturing post-war rural life and urban transformation in the 1940s–1960s. Working with a , he produced series on Barcelona's architecture and professions, exhibited internationally from 1950 onward, including at the 1952 Milan Triennale. His portraits of figures like and Josep Guinovart, alongside family ties to photographers Pere Català-Pic and Pere Català-Roca, embedded Valls' visual legacy in broader Spanish artistic documentation. Català-Roca's emigration to in the for professional opportunities facilitated wider dissemination of his work, influencing subsequent generations in despite Franco-era censorship constraints. Lluís Bonifaç i Sastre (1881–1956), a Valls native, contributed to as a and scholar, compiling folk song collections that preserved regional oral traditions from the early 1900s. His theoretical writings and choral arrangements emphasized modal structures in Alt Camp dialects, influencing local performance practices until the mid-20th century. Bonifaç's archival efforts, documented in periodicals like Butlletí de l'Associació Musical de Catalunya, countered cultural suppression during political upheavals, sustaining Valls' intangible heritage amid emigration waves that dispersed performers.

International relations

Twin towns and partnerships

Valls maintains a longstanding twinning agreement with , the capital of , established in 1967. This partnership, the first such agreement for Andorra la Vella, fosters cultural and commercial exchanges rooted in shared traditions of public festivities and . The collaboration manifests in reciprocal participation at local events, such as Valls hosting an escudellada—a traditional Andorran —in 2017 to mark the 50th anniversary, attended by officials from both municipalities. Andorra la Vella has reciprocated by inviting Valls representatives to its major festivals and fairs, including cultural parades featuring Valls' human tower groups (castellers). These activities reinforce mutual heritage promotion and economic ties, with Valls promoting its products at Andorran events as recently as 2025. The agreement remains active into the 2020s, evidenced by resumed joint culinary events like the calçotada following interruptions and ongoing diplomatic reaffirmations between mayors. No other formal international twin towns are documented in municipal records.

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