Quality management
Quality management is a systematic approach that organizations use to ensure their products, services, and processes consistently meet or exceed customer expectations while achieving objectives related to quality.[1] It encompasses the establishment of quality policies, planning, control, assurance, and improvement activities to direct and coordinate organizational efforts toward quality.[2] At its core, quality management relies on a quality management system (QMS), which is a formalized set of processes, procedures, and responsibilities designed to implement quality policies and objectives, thereby enhancing effectiveness, efficiency, and compliance with regulatory requirements.[2] The foundation of quality management is built on seven universal principles outlined in the ISO 9000 family of standards, which guide decision-making and operations across industries.[3] These principles include customer focus (understanding and meeting customer needs), leadership (establishing a unified purpose and direction), engagement of people (empowering employees for optimal contribution), process approach (managing interrelated activities for desired results), improvement (sustained success through continual enhancement), evidence-based decision making (relying on data analysis), and relationship management (managing supplier and partner interactions for mutual benefit).[1] These principles, developed by the International Organization for Standardization's Technical Committee 176 (ISO/TC 176) over decades, promote consistency, risk mitigation, and long-term organizational success.[1] Historically, quality management evolved from ancient practices of craftsmanship and standardization in civilizations like ancient Rome and medieval European guilds, but modern developments began in the early 20th century with statistical quality control pioneered by Walter Shewhart in the 1920s.[4] Key advancements occurred during World War II for military production, followed by post-war contributions from experts such as W. Edwards Deming and Joseph M. Juran, who emphasized management responsibility and continuous improvement, particularly influencing Japan's quality revolution in the 1950s.[5] The 1980s marked the rise of total quality management (TQM) as a holistic philosophy integrating all employees in ongoing improvement, alongside the publication of the first ISO 9000 standards in 1987, which standardized QMS globally.[5] The ISO 9000 family, including the widely adopted ISO 9001 standard, provides a framework for implementing effective QMS and is applicable to organizations of any size or sector, with adaptations for specific industries like automotive (IATF 16949) or medical devices (ISO 13485).[3] Certification to these standards demonstrates commitment to quality, often leading to benefits such as increased customer satisfaction, reduced operational costs, minimized waste, and enhanced competitiveness.[2] Today, quality management continues to evolve with emphases on risk-based thinking, sustainability, and digital integration, ensuring organizations remain agile in dynamic markets. As of 2025, the ISO 9001 standard is under revision, with the Draft International Standard published in August 2025 and expected finalization in 2026, further integrating elements like climate action and digital technologies.[6][7]Definition and Fundamentals
Core Concepts
Quality management is the coordination of activities to direct and control an organization with regard to quality, encompassing the formulation of a quality policy, planning, quality assurance, quality control, and quality improvement.[8] This discipline applies to all types of organizations and focuses on systematically achieving quality objectives through structured processes.[8] The primary objectives of quality management are to ensure that products and services meet specified customer requirements, thereby enhancing customer satisfaction, and to improve overall organizational performance and efficiency.[3] By aligning activities with customer needs and regulatory demands, quality management contributes to sustained success and continual improvement.[3] Fundamental terminology in quality management includes the following key concepts:- Quality: The degree to which a set of inherent characteristics of an object fulfills requirements.[8]
- Quality assurance: Part of quality management focused on providing confidence that quality requirements will be fulfilled.[8]
- Quality control: Part of quality management focused on fulfilling quality requirements, typically through operational techniques and activities.[8]
- Quality improvement: Part of quality management focused on increasing the ability to fulfill quality requirements, involving recurring activities to enhance performance.[8]