Bergey's Manual of Systematic Bacteriology
Bergey's Manual of Systematic Bacteriology is a foundational reference work in microbiology that provides detailed taxonomic classifications, descriptions, and keys for identifying prokaryotes, including bacteria and archaea, organized along phylogenetic lines to reflect evolutionary relationships.[1] Originally initiated in 1923 as Bergey's Manual of Determinative Bacteriology by the Society of American Bacteriologists (now the American Society for Microbiology) under the editorship of David Hendricks Bergey, it evolved from a practical guide for identifying bacterial isolates based on phenotypic traits to a comprehensive systematic treatise incorporating molecular and genomic data.[2] The first edition of the systematic version, published between 1984 and 1989 in four volumes by Williams & Wilkins, marked a shift toward phylogenetic organization, covering over 4,000 species and emphasizing ecological, physiological, and genetic characteristics.[3] The second edition, released from 2001 to 2012 in five volumes by Springer, underwent extensive revisions to incorporate advances in rRNA sequencing and polyphasic taxonomy, reorganizing content into archaea, deeply branching bacteria, proteobacteria, firmicutes, and actinobacteria, with introductory chapters on prokaryotic classification, species concepts, and nomenclature.[4] Edited by teams including David R. Boone, Richard W. Castenholz, Don J. Brenner, Noel R. Krieg, James T. Staley, and George M. Garrity, this edition solidified its status as the most authoritative resource for prokaryotic systematics, relied upon by researchers worldwide for validating new taxa and understanding microbial diversity.[5] Oversight by the independent Bergey's Manual Trust, established in 1936, ensures ongoing maintenance and updates, reflecting the rapid expansion of prokaryotic knowledge—with the number of validly described prokaryotic species increasing more than fivefold to over 20,000 as of 2025.[6] In 2015, the work transitioned to the online Bergey's Manual of Systematics of Archaea and Bacteria, published by Wiley and edited by William B. Whitman, integrating archaea more fully and providing dynamic updates for approximately 100 new genera and over 600 new species annually, superseding the print second edition while preserving its core mission of advancing bacterial taxonomy.[5] This digital format enhances accessibility and incorporates cutting-edge genomic insights, maintaining Bergey's Manual's role as an indispensable tool in fields from medical microbiology to environmental science.[7]History
Origins and Early Development
The origins of Bergey's Manual trace back to the early 20th century, when rapid discoveries in microbiology created a pressing need for a standardized reference to aid in bacterial identification. In 1923, the first edition of Bergey's Manual of Determinative Bacteriology was published by the Williams & Wilkins Company under the auspices of the Society of American Bacteriologists (now the American Society for Microbiology). This inaugural volume was arranged by a committee chaired by David H. Bergey, with contributions from colleagues including Francis C. Harrison, Robert S. Breed, Bernard W. Hammer, and Frank M. Huntoon, focusing on phenotypic keys for classifying and identifying organisms of the class Schizomycetes.[8][9] The manual addressed the challenges faced by laboratory workers in distinguishing bacterial isolates and recognizing novel species amid the expanding knowledge of microbial diversity.[9] David H. Bergey (1860–1937), an American bacteriologist, served as the primary editor and driving force behind the initial edition. Born on a farm in Skippack Township, Pennsylvania, he apprenticed under Dr. Samuel G. Wolfe before entering the University of Pennsylvania in 1881, where he studied under professors including Milton Valentine and William Pepper, earning his B.S. and M.D. in 1884.[10] He practiced medicine in North Wales, Pennsylvania, from 1884 until 1893, then returned to the University of Pennsylvania in 1893 as a student, later becoming the Scott Fellow in the Laboratory of Hygiene. He rose through the ranks, becoming assistant professor in 1903 and professor of hygiene and bacteriology in 1926, before retiring in 1932 but continuing contributions to the manual until his death.[11][8][10] Bergey's expertise in hygiene and bacteriology, honed through decades of academic and research work, positioned him to lead this effort in creating a practical tool for determinative taxonomy.[11][8] Subsequent editions of Bergey's Manual of Determinative Bacteriology built upon this foundation, with revisions reflecting accumulating bacteriological knowledge:| Edition | Publication Year | Key Editors/Notes |
|---|---|---|
| 1st | 1923 | David H. Bergey (chair) et al. |
| 2nd | 1925 | David H. Bergey et al. |
| 3rd | 1930 | David H. Bergey et al. |
| 4th | 1934 | David H. Bergey et al. |
| 5th | 1939 | David H. Bergey et al. |
| 6th | 1948 | R.S. Breed, E.G.D. Murray, A.P. Hitchens |
| 7th | 1957 | R.S. Breed, E.G.D. Murray, N.R. Smith |
| 8th | 1974 | R.E. Buchanan, N.E. Gibbons |
| 9th | 1994 | J.G. Holt (editor-in-chief) et al. |