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Lamb

A lamb is a young domestic sheep (Ovis aries), typically defined as an individual less than one year of age.^[1] These juveniles are precocial, meaning they can stand and nurse within minutes to hours after birth, with an average birth weight of 5 to 8 pounds.^[2] Lambs are born to ewes (female sheep) after a gestation period of about 147 days, and the average ewe produces 1.1 to 1.4 lambs per year.^[2] Sheep, including lambs, have been domesticated since around 10,000 BC, originating from wild ancestors in the Middle East and Central Asia.^[2] As ruminants with a four-chambered stomach, they are selective grazers adapted to diverse environments, from rugged terrains to arid climates, making them versatile for agricultural production worldwide.^[3]^[4] Lambs exhibit gregarious behavior, flocking together for protection, though they remain vulnerable to predators like coyotes without human intervention.^[2] In agriculture, lambs are primarily raised for meat, which is tender and distinct from mutton derived from older sheep (over 14 months).^[5] The global sheep industry supports meat, wool, milk, and by-products like leather and lanolin, contributing to rural economies, particularly in regions like the Southern Plains, Mountain states, and Pacific areas of the United States.^[5]^[4] Breeds vary widely, from wool-producing types descended from the Moulflon to hair sheep like the Karakul, which are valued for parasite resistance and multiple lambings.^[2]^[6] Lamb weaning occurs at 2 to 3 months, after which they may enter feedlots for finishing or continue grazing on pastures supporting 5 to 6 ewes and lambs per acre.^[2]

Biology and husbandry

Young sheep

A lamb is a juvenile domestic sheep (Ovis aries) under one year of age. Weaning typically occurs at 2 to 3 months.^[7]^[2] Newborn lambs exhibit distinct physical traits suited to their early vulnerability, including a birth weight typically 3.6 to 5.4 kg (8 to 12 pounds), depending on breed and litter size, and a soft, woolly coat that provides initial insulation against environmental stressors.^[8]^[9] These young animals are initially unable to thrive without their mother's colostrum and milk, relying almost solely on ewe lactation for nutrition, energy, and immune support during the first 4 to 6 weeks of life.^[10]^[11] The life stage of a lamb begins with the lambing process, which follows a gestation period of approximately 147 days (ranging from 144 to 152 days) in the ewe.^[12]^[13] During labor, the ewe typically delivers the lamb(s) front feet first with the head positioned between the legs, and a normal birth should complete within 30 to 45 minutes after the water bag appears, though the process can vary by individual ewe and litter.^[14]^[15] Multiple births are common, with twins or triplets occurring frequently in many breeds, contributing to an average litter size of 1.1 to 1.4 lambs per ewe annually, though prolificacy can reach higher levels in selected flocks.^[2]^[16] Post-birth, the lamb stands and nurses within minutes to hours, marking the transition to rapid early growth supported by maternal care. Young lambs display characteristic behaviors that reflect their developmental needs and social nature, including playfulness through exaggerated galloping, mock charging, and nipping at peers or the ewe, which aids in motor skill and social development during the first few months.^[17] They exhibit strong herd instincts from an early age, preferring to stay close to the ewe and flock for security, as sheep are inherently gregarious and use group cohesion to navigate their environment.^[18] This social orientation underscores their vulnerability to predators, as lambs lack effective defenses and rely on flight responses and maternal or flock protection to evade threats like coyotes or wild dogs.^[19]^[20]

Domestication and breeds

Sheep were first domesticated in the Near East, specifically in southwest Asia around 10,000 to 8,000 BCE, marking one of the earliest instances of animal husbandry during the Neolithic transition.^[21] This process involved the selective breeding of wild mouflon (Ovis orientalis) for traits like docility and productivity, enabling early pastoralist societies to transition from hunting to managed herding.^[22] From their origins in the Fertile Crescent, domesticated sheep spread across Eurasia and Africa through Neolithic migrations and ancient trade routes, reaching Europe by approximately 7,000 BCE and influencing agricultural economies along the way.^[23] In modern sheep husbandry, practices vary by region and production goals, with systems ranging from extensive pasture-based grazing to intensive feedlot finishing. Pasture systems, common in temperate climates like those of Australia and New Zealand, rely on rotational grazing to optimize forage use and lamb health, often aligning lambing with seasonal grass growth in spring to reduce supplemental feeding needs.^[3] Feedlot systems, more prevalent in arid or intensive operations such as parts of the United States and China, involve confining lambs for the final growth phase on high-energy grain diets to accelerate weight gain and improve carcass uniformity, though they require careful management to mitigate health risks like respiratory issues.^[24] Seasonal lambing remains standard in most operations, with spring lambing predominant to leverage natural forage, while accelerated systems using hormonal synchronization allow multiple lambings per ewe annually in controlled environments.^[25] Sheep breeds have been selectively developed over millennia to suit specific purposes, climates, and regions, with standards set by organizations like the American Sheep Breeders Association emphasizing traits such as growth rate, wool quality, and adaptability. The Suffolk breed, originating in England, is a premier meat-focused type known for its rapid growth, muscular frame, and black-faced lambs that reach market weight quickly, making it ideal for commercial lamb production.^[26] In contrast, the Merino, developed in Spain and Australia, excels in fine wool production with its dense, high-quality fleece, though it produces lighter carcasses suited to wool-meat dual systems.^[27] The Rambouillet, a descendant of Merino introduced to France and later the Americas, serves as a dual-purpose breed with improved meat conformation alongside fine wool, thriving in diverse environments from the U.S. Southwest to South America.^[28] Regional variations include the Icelandic breed, preserved in isolation since the 9th century CE, which is hardy against cold Nordic winters, offering dual-purpose utility with medium wool and flavorful, lean meat in small-framed animals.^[29] Globally, sheep play a vital economic role, with ovine meat production reaching approximately 17 million tonnes in 2023, driven by demand for lamb and mutton in both domestic and export markets.^[30] China leads as the top producer, accounting for over 30% of world output, followed by Australia and New Zealand, which together dominate exports through efficient pasture-based systems and contribute significantly to rural economies.^[31] These countries' production supports global trade valued at billions, with Australia and New Zealand exporting over 70% of their lamb to markets in Asia and the Middle East.^[32]

Cuisine and products

Meat and nutrition

Lamb meat is the red meat obtained from young sheep, typically those under 12 months of age, which distinguishes it from mutton, the meat from mature sheep (typically over one year old) that has tougher texture and stronger flavor.^[33] The meat is prized for its tenderness and mild taste, with common primal cuts including the leg (used for roasting or grilling), rack (for rib chops), and shoulder (suitable for slow cooking due to its marbling).^[34] Lamb production for meat involves slaughtering animals between 3 and 12 months of age to ensure optimal tenderness and yield, with younger lambs (under 7 months) often featuring thinner fat layers.^[35] For religious markets, lamb must meet halal or kosher standards, which permit sheep as a ruminant with cloven hooves but require ritual slaughter by a trained individual using a swift cut to the throat while invoking a blessing, ensuring humane treatment and blood drainage.^[36] Globally, lamb trade is significant, with New Zealand as a leading exporter, shipping approximately $2.35 billion worth of sheep and goat meat in 2023, primarily to markets in China and Europe.^[37] Nutritionally, a 100-gram serving of cooked lamb (separable lean and fat, trimmed to 1/4-inch fat) provides about 294 calories, 25 grams of protein, and 20 grams of total fat, including 8.8 grams of saturated fat.^[38] It is particularly rich in essential micronutrients, supplying 2.5 micrograms of vitamin B12 (over 100% of the daily value), 4.5 milligrams of zinc (41% daily value), and 2.0 milligrams of iron (11% daily value), supporting immune function, red blood cell production, and energy metabolism.^[39] Health considerations for lamb consumption include its relatively high saturated fat content compared to leaner meats like chicken or turkey, which may contribute to elevated cholesterol levels if overconsumed.^[40] However, grass-fed lamb offers benefits from higher omega-3 fatty acid levels (up to 25% more than grain-fed), improving the omega-6 to omega-3 ratio and potentially reducing inflammation and cardiovascular risks when part of a balanced diet.^[41]

Other products

In addition to meat, lambs and sheep provide milk and wool as key products. Sheep milk, richer in nutrients than cow's milk with higher protein (about 6%) and fat (7%), is used to produce cheeses such as feta (Greece), Roquefort (France), and Pecorino Romano (Italy), contributing to global dairy markets valued at over $1 billion annually as of 2023.^[42] Wool from sheep breeds yields fibers for textiles, carpets, and apparel, with global production around 2 million metric tons in 2023, supporting industries in countries like Australia and New Zealand.^[43] By-products include leather from hides and lanolin from wool grease, used in cosmetics and pharmaceuticals.^[5]

Dishes and preparations

Lamb is prepared using a variety of cooking methods that highlight its tender texture and rich flavor, including roasting, grilling, and braising. Roasting involves dry heat in an oven, often at moderate temperatures around 325–350°F (163–177°C) to achieve a crispy exterior while keeping the interior juicy, commonly applied to cuts like leg or shoulder. Grilling exposes the meat to direct heat on a barbecue or grill, searing the surface for a smoky char, ideal for smaller cuts such as chops or kebabs. Braising uses moist heat by searing the lamb first and then slow-cooking it in liquid, like broth or wine, which tenderizes tougher cuts through prolonged simmering, typically for 2–3 hours. Marination enhances flavor, with common mixtures featuring garlic, rosemary, olive oil, and lemon juice to infuse herbs and acids that break down proteins.^[44]^[45] Traditional global dishes showcase lamb's versatility across cultures. In Ireland, Irish stew is a hearty braised dish originating in the 18th century, featuring lamb shoulder chunks simmered with potatoes, onions, carrots, and parsley in a thickened broth, reflecting rural shepherds' use of available ingredients. Greek souvlaki, dating back to ancient times with evidence from Bronze Age skewers, consists of marinated lamb chunks grilled on skewers and served in pita with yogurt sauce, tomatoes, and onions, a staple street food since at least the 19th century. From Kashmir, India, rogan josh is a slow-cooked lamb curry introduced by Persian-influenced Mughals in the 16th century, using yogurt, fennel, and Kashmiri chilies for a vibrant red, aromatic sauce that tenderizes the meat over low heat. In Jordan and broader Middle Eastern cuisine, mansaf is the national dish, prepared by cooking lamb in a tangy sauce made from fermented dried yogurt (jameed), served over rice and flatbread, symbolizing hospitality in Bedouin traditions.^[46]^[47]^[48]^[49] Variations extend lamb's use in diverse formats. Ground lamb forms the base of shepherd's pie, a British comfort dish with minced lamb sautéed with onions, carrots, and peas, topped with mashed potatoes and baked until golden, originating as a thrifty meal in the 18th century. Slow-cooked tagines, a Moroccan specialty, braise lamb with dried fruits like apricots, spices such as cinnamon and ginger, and almonds in a conical clay pot for hours, yielding tender meat infused with sweet-savory notes. Seasonally, roast lamb leg is a holiday centerpiece, particularly for Easter in Christian traditions, where it's seasoned with garlic and rosemary and roasted whole to serve family gatherings, a practice tied to spring lamb availability.^[50]^[51] As of 2025, modern trends in lamb cuisine emphasize fusion and sustainability. Fusion dishes blend lamb with global elements, such as Korean-inspired lamb tacos with gochujang marinade or Mexican-lamb birria in quesadillas, reflecting a rise in multi-cuisine experimentation driven by diverse chef influences. Plant-based alternatives mimic lamb's texture and taste using ingredients like pea protein, mushrooms, and soy; for instance, Juicy Marbles' "Meaty Meat" lamb roast, launched in early 2025, offers a high-protein (34g per serving) vegan option for roasting or grilling, appealing to flexitarians amid growing demand for ethical proteins. Novameat's pulled lamb style, introduced in August 2025, provides a shredded texture for stews, expanding foodservice options.^[52]^[53]^[54]

Religion and symbolism

Abrahamic traditions

In Judaism, the lamb holds profound symbolic significance in the observance of Passover, rooted in the biblical account of the Exodus. According to Exodus 12, God instructed the Israelites to select an unblemished male lamb, slaughter it at twilight, and apply its blood to the doorposts of their homes as a sign for the angel of death to pass over during the tenth plague on Egypt. This act commemorated the Israelites' deliverance from slavery, with the lamb representing protection, redemption, and divine favor.^[55] In contemporary Passover Seder practices, the actual sacrifice is no longer performed following the destruction of the Second Temple in 70 CE, but a roasted shank bone (zeroa) is placed on the Seder plate as a symbolic reminder of the paschal lamb, evoking the themes of freedom and faith without the ritual slaughter.^[56] In Christianity, the lamb symbolizes Jesus Christ as the ultimate sacrificial offering for humanity's sins, a motif drawn directly from the New Testament. John the Baptist declares in John 1:29, "Behold, the Lamb of God, who takes away the sin of the world," portraying Jesus as the fulfillment of Old Testament sacrificial imagery, particularly the Passover lamb. This symbolism extends to Easter celebrations, where the lamb represents Christ's innocence, suffering, and resurrection, linking his crucifixion and triumph over death to the themes of atonement and renewal.^[57] Within the liturgy, the Agnus Dei ("Lamb of God") is a central invocation sung or recited during the Mass or Divine Liturgy, especially at the fraction rite, beseeching mercy and peace from the sacrificial Lamb.^[58] In Islam, the lamb is integral to Eid al-Adha, known as the Festival of Sacrifice, which honors the prophet Ibrahim's (Abraham's) obedience to God's command to sacrifice his son. The Quran recounts in Surah As-Saffat (37:102-107) how Ibrahim dreams of the sacrifice, prepares to fulfill it, but God intervenes by providing a ram in the son's place, affirming faith and submission. The ritual Qurban involves the sacrifice of an animal such as a lamb, goat, or sheep, with the meat traditionally divided into three equal portions: one for the family, one for relatives and friends, and one distributed to the needy, emphasizing charity, community, and remembrance of Abraham's trial.^[59] Among Eastern Orthodox Christians, the lamb appears in liturgical practice as a consecrated element in the Divine Liturgy. During the Proskomedia (Liturgy of Preparation), the priest cuts a square, cube-shaped portion from the prosphora (leavened bread) called the Lamb (Amnos), which is stamped with a cross and placed on the paten to represent Christ's body in the Eucharist, symbolizing his sacrificial role as the Paschal Lamb.^[60]

Other cultural roles

In ancient Greek mythology, the ram associated with the Aries constellation derives from Chrysomallos, a flying, golden-fleeced ram sent by the cloud nymph Nephele to rescue her children Phrixus and Helle from sacrifice; after their safe arrival in Colchis, the ram's fleece became the sought-after Golden Fleece in the tale of Jason and the Argonauts, symbolizing heroism and divine intervention.^[61] In the Chinese zodiac, individuals born in the Year of the Sheep (also known as Goat) are characterized by traits such as gentleness, mild-mannered disposition, and sympathy, reflecting the animal's calm and peaceful nature in cultural interpretations.^[62] In European folklore, the nursery rhyme "Mary Had a Little Lamb," first published in 1830 and based on a real incident involving Mary Sawyer nursing an orphaned lamb, embodies the lamb as a symbol of innocence, purity, and unwavering loyalty, highlighting themes of childhood compassion and the bond between humans and animals.^[63] In various African pastoral traditions, such as among the Gikuyu of Kenya, sheep and lambs serve protective roles in rituals; for instance, rams are sacrificed in birth and death ceremonies to purify mothers, newborns, and homesteads from spiritual uncleanness (thahu), using elements like the ram's intestines and sheepskin to ensure clan integration and ward off misfortune.^[64] Similarly, among the Sudanese Shilluk, a cure for the Evil Eye involves blinding a sheep's eye, embodying apotropaic powers in folklore practices.^[64] In modern culture, lamb farming has sparked environmental debates due to its contribution to methane emissions, with small ruminant production (sheep and goats) accounting for about 3-4% of global agricultural greenhouse gases primarily from enteric fermentation, prompting 2020s sustainability initiatives like selective breeding for low-methane livestock and feed additives to reduce emissions.^[65]^[66] In heraldry, the lamb appears as a charge symbolizing meek innocence, gentleness, and purity independent of religious contexts, as seen in canting arms like those of the Agnis family from 1286, where it represents resolute spirit without divine connotations.^[67] Non-religious global promotions, such as Australia's annual "We Love Our Lamb" campaign launched by Meat & Livestock Australia, celebrate lamb through seasonal marketing events and advertisements that encourage consumption and cultural appreciation, fostering community gatherings around barbecues without ties to faith-based observances.^[68]

Places and geography

Settlements and regions

Several settlements and regions around the world incorporate the name "Lamb," which may derive from the Old English term for a young sheep (lamb), often reflecting historical associations with pastoral landscapes, enclosures, or landing places for livestock, or from surnames unrelated to the animal. These toponyms typically stem from words like Old English lamb combined with elements such as hythe (landing place) or leah (meadow or enclosure), indicating areas used for sheep herding or trade, in cases where the sheep etymology applies.^[69]^[70] In the United States, Lamb County, Texas, is named for George A. Lamb, a soldier who died at the Battle of San Jacinto. Established by the Texas Legislature in 1876 from portions of Bexar County, the county spans the southern High Plains and has long been a hub for ranching and crop production, with early records highlighting its role as a cattle district by 1910, boasting over 40,000 head of cattle. Its economy remains focused on irrigation-based farming of cotton, grains, and livestock, underscoring the pastoral heritage implied by its name.^[71]^[72] Lamb Springs, located in Douglas County, Colorado, serves as another notable site linked to the theme, though more archaeological than residential and named after rancher Charles Lamb. Discovered in 1960 during the excavation of a stock pond, this preserve contains significant Paleo-Indian bone beds from the late Pleistocene era, including remains of mammoths, bison, and other megafauna, dating back over 12,000 years and providing evidence of early human activity in a spring-fed valley. The site, now managed for public education and research, highlights prehistoric human-animal interactions in a region historically tied to ranching.^[73]^[74] In the United Kingdom, historical and contemporary examples abound. Lambeth, a district in South London, derives its name from Old English Lambehythe, meaning "landing place for lambs," referring to a Thames-side spot where lambs were ferried to market from surrounding meadows during the medieval period. Once a rural manor owned by the Archbishop of Canterbury since 1190, it evolved into an urban borough by the 18th century with the growth of industry and transport, yet retains echoes of its agrarian origins in local folklore and place names.^[69]^[75] Further north, Lamb Island (also known as The Lamb) is a small, uninhabited islet in the Firth of Forth, off the coast of East Lothian, Scotland. Measuring about 100 by 50 meters, it lies between Fidra and Craigleith islands and has been associated with maritime and pastoral activities since medieval times, though its rocky terrain limits settlement; today, it forms part of a protected seabird habitat and holds cultural significance in local legends.^[76] Internationally, Lambach in Upper Austria represents a European counterpart. This market town along the Traun River is centered around Lambach Abbey, a Benedictine monastery founded around 1040 by Count Arnold II of Lambach, who endowed the site with family lands. The abbey's Baroque architecture and historical role in regional education and culture have shaped the town's identity, with the name possibly deriving from ancient Germanic or Slavic roots evoking riverine pastures suitable for lambs, though exact etymology remains tied to medieval noble estates.^[77]

Natural features

The Lamb crater is an impact crater on the far side of the Moon, positioned at 42.7° S latitude and 101° E longitude in the southern hemisphere. Measuring 104 km in diameter, it forms part of a crater system adjacent to the irregular basaltic plain of Mare Australe and features satellite craters such as Lamb A, E, and G. The crater's formation predates modern space exploration, with its eroded rim and interior consistent with ancient lunar impacts. It was officially named by the International Astronomical Union to honor Horace Lamb (1849–1934), the British applied mathematician and physicist renowned for his foundational work in theoretical seismology and hydrodynamics.^[78] On Earth, Lamb Peak rises as a prominent bare rock summit in the Gifford Peaks of the Heritage Range, within the Ellsworth Mountains of Antarctica. Situated at approximately 79°34' S, 84°57' W and about 2 nautical miles (3.7 km) south-southeast of Maagoe Peak, it exemplifies the rugged, ice-scoured terrain typical of the region's nunataks. The peak's exposure makes it a notable landmark for glaciological surveys in the area. Named by the United States Advisory Committee on Antarctic Names, it commemorates Lieutenant Commander Arthur D. Lamb, U.S. Navy, who played a key role in logistical support during U.S. Navy Operation Deep Freeze 1966, facilitating resupply missions to Antarctic stations.^[79] Lamb Glacier is a valley glacier in the Saint Elias Mountains of Alaska, draining southward from the Chugach Plateau near the community of McCarthy. Centered at 61°03'42" N, 141°17'30" W, it spans several kilometers and contributes to the dynamic ice flow in Wrangell-St. Elias National Park and Preserve, an area characterized by temperate maritime glaciation influenced by Pacific weather patterns. The glacier's retreat and advance patterns reflect broader climatic trends in the region, with historical mapping documenting its extent since the mid-20th century.^[80] Geographical features bearing the name "Lamb" typically follow conventions of honoring distinguished individuals with that surname, particularly scientists and explorers whose work advanced fields like physics, mathematics, and polar logistics. Examples include tributes to Horace Lamb for his theoretical contributions and Arthur D. Lamb for operational achievements in extreme environments, underscoring how such naming perpetuates legacies in remote natural landscapes.^[78]^[79]

Arts and media

Literature and mythology

In classical literature, the lamb often symbolizes innocence and vulnerability in the face of injustice. Aesop's fable "The Wolf and the Lamb," dating back to ancient Greece, depicts a helpless lamb drinking from a stream who is accosted by a hungry wolf that fabricates excuses—first claiming the lamb muddied the water, then alleging slander by the lamb's family—to justify devouring it, despite the lamb's logical defenses.^[81] The moral underscores tyranny's disregard for reason, portraying the lamb as a trembling, powerless victim emblematic of the innocent oppressed by the powerful.^[81] Similarly, in biblical poetry, Psalm 23 employs the shepherd-sheep metaphor to evoke divine care, with the speaker identifying as a sheep guided to safety and restoration, implying the lamb's role as a dependent yet cherished being in a protective relationship that transcends mere herding to personal companionship.^[82] In modern literature, the lamb emerges as a motif of purity and divine creation, particularly in children's poetry. William Blake's 1789 poem "The Lamb," from his Songs of Innocence, addresses the animal directly in a child's voice, questioning its maker before affirming that God, calling himself a lamb, bestowed life, sustenance, and soft woolly clothing upon it.^[83] The lamb symbolizes Christ-like meekness and the harmony of innocence in nature, contrasting human curiosity with unspoiled creation, and reinforcing themes of gentle divinity through its repetitive, song-like structure.^[83] In mythology, the lamb archetype represents sacrificial innocence and the integration of the shadow self, as Carl Jung described it in Christian symbolism as a metaphorical stand-in for human or divine offering, embodying vulnerability that leads to psychological wholeness when confronted.^[84] Recent young adult novels in the 2020s have repurposed the lamb motif in dystopian and survival narratives to explore themes of vulnerability and resilience. In Lucy Rose's 2025 novel The Lamb, the protagonist Margot, living in isolation with her cannibalistic mother, embodies the lamb as a sacrificial figure navigating hunger, control, and escape, using the symbol to delve into intergenerational trauma and the fight for autonomy in a harsh, woods-bound world.^[85] Similarly, Benton Ford's 2023 Lambs: World Gone Down features a group dubbed "the Lambs" surviving a dinosaur-apocalypse, where the term evokes fragile beginnings amid chaos, highlighting collective endurance and moral choices in a collapsed society.^[86]

Music and performance

The nursery rhyme "Mary Had a Little Lamb" originated in the United States and was first published in 1830 by Sarah Josepha Hale in her book Poems for Children.^[87] The rhyme is based on a true incident from around 1817 involving a young girl named Mary Sawyer, who nursed an orphaned lamb that followed her to school one day in Sterling, Massachusetts.^[88] Set to music by Lowell Mason in 1831, it became one of the most enduring children's songs, often performed in educational and folk music contexts to teach rhythm and storytelling through simple lyrics about companionship and innocence.^[89] In contemporary music, the American heavy metal band Lamb of God, formed in 1994 in Richmond, Virginia, exemplifies the motif's use in aggressive, thematic rock performance.^[90] Originally named Burn the Priest, the group rebranded in 1999 and is known for its groove metal style, characterized by complex guitar riffs, rapid drumming, and lyrics exploring social and political turmoil.^[91] Their live performances, marked by high-energy mosh pits and vocalist Randy Blythe's intense stage presence, have influenced the metal genre since their debut album New American Gospel in 2000, drawing on the "lamb" imagery for ironic contrasts with themes of violence and redemption.^[90] In theater and film, lamb motifs appear in narrative works that blend horror, folklore, and rural life. The 2021 Icelandic film Lamb, directed by Valdimar Jóhannsson, portrays a childless couple raising a hybrid lamb-human creature on an isolated farm, using stark cinematography and minimal dialogue to evoke themes of grief and human-animal boundaries in a folk horror style.^[92] Starring Noomi Rapace, the film premiered at the Cannes Film Festival and received acclaim for its atmospheric tension and exploration of Icelandic pastoral traditions.^[93] Television series like Shaun the Sheep, a British stop-motion animated comedy that debuted in 2007, center on a flock of mischievous sheep, including lambs, engaging in slapstick adventures on a farm.^[94] Created by Nick Park for Aardman Animations, the wordless episodes emphasize visual humor and physical performance, with Shaun leading the group in chaotic escapades that highlight themes of community and ingenuity among the animals.^[95] Running for over 180 episodes across multiple seasons, it has been broadcast globally and adapted into feature films, underscoring lamb and sheep as symbols of playful rebellion in family-oriented media. Modern performance art incorporates lamb motifs to address ecological issues in farming. The Farm Arts Collective, active in the Pocono Mountains since the early 2020s, stages site-specific theatrical pieces on organic farms, using live sheep and lamb imagery to explore sustainable agriculture and human-animal coexistence through immersive, participatory installations.^[96] These eco-theater works, such as barn-based performances blending dance and dialogue, critique industrial farming practices while promoting regenerative land use, often involving local farmers in collaborative enactments of pastoral cycles.^[97] Similarly, productions like Les Moutons (The Sheep) by the Ancram Center for the Arts surrealistically depict sheep farming rituals, merging fantasy with real shearing and feeding scenes to raise awareness about animal welfare in contemporary rural economies.^[98]

People and names

Surnames and notable individuals

The surname Lamb is of English origin, derived from the Middle English personal name Lamb, which served as a pet form of Lambert, or as a nickname for a meek and gentle person, drawing from the word "lamb" meaning the young of a sheep.^[99] It emerged in the Anglo-Saxon period but became more common in the Middle Ages, often denoting personal characteristics rather than an occupational role like herding.^[100] Among historical figures bearing the surname, Charles Lamb (1775–1834) stands out as an influential English essayist, poet, and critic, renowned for his collection Essays of Elia (1823) and its sequel, which blended personal reflection with literary critique in a style that influenced Romantic-era writing.^[101] His sister, Mary Lamb (1764–1847), collaborated closely with him on Tales from Shakespeare (1807), a children's adaptation of Shakespeare's plays that simplified the originals while preserving their essence, making literature accessible to young readers and establishing her as a key figure in early 19th-century children's literature.^[102] In the modern era, Willis Eugene Lamb Jr. (1913–2008) was an American physicist who received the 1955 Nobel Prize in Physics, shared with Polykarp Kusch, for his precise measurements of the hydrogen spectrum's fine structure, revealing the "Lamb shift" that confirmed quantum electrodynamics predictions and advanced atomic physics understanding.^[103] Another notable modern individual was Sir Larry Lamb (1929–2000), a British journalist and editor who transformed The Sun newspaper as its editor from 1969 to 1972 and 1975 to 1981, introducing the controversial Page 3 feature and boosting circulation to over 4 million daily copies through sensationalist tabloid journalism.^[104] Contemporary individuals with the surname include Cedrick "CeeDee" Lamb (born 1999), an American football wide receiver for the Dallas Cowboys in the NFL, who has earned four Pro Bowl selections, amassing over 5,000 career yards by age 25 and becoming a pivotal offensive player.^[105] In agrotech and agricultural research, G. Cliff Lamb serves as Director of Texas A&M AgriLife Research since 2020, overseeing advancements in sustainable farming, livestock genetics, and crop innovation across annual research expenditures exceeding $320 million that support global food security.^[106]

Fictional characters

In literature, William Blake's poem "The Lamb" from Songs of Innocence (1789) personifies the lamb as a symbol of purity and divine creation, where a child addresses the creature, equating it with Christ through gentle imagery of meadows and soft wool.^[83] The lamb's meekness and mildness represent innocence and the harmony of God's work, contrasting with more complex themes in Blake's companion pieces.^[83] In film, the 1995 Australian-American movie Babe features a flock of sheep, including young lambs, as key allies to the protagonist pig, Babe, who learns to herd them through friendship rather than force.^[107] The lambs, part of the Mossy Bottom Farm flock, embody vulnerability and trust, helping to drive the story's themes of interspecies cooperation and challenging farm traditions.^[107] Animated media has produced iconic lamb characters, such as Shaun the Sheep, created by Aardman Animations in 2007 as a spin-off from the Wallace & Gromit series.^[108] Shaun is a clever, mischievous leader of a flock on Mossy Bottom Farm, engaging in wordless, slapstick adventures that highlight his resourcefulness and bond with farm animals.^[108] Another notable example is Lamb Chop, a sock puppet lamb invented by ventriloquist Shari Lewis, who debuted the character in 1956 on Captain Kangaroo and starred in the 1990s PBS series Lamb Chop's Play-Along.^[109] Lamb Chop's playful, sassy personality entertained children through songs, sketches, and educational segments, becoming a beloved figure in American children's television.^[109] In video games, Cult of the Lamb (2022), developed by Massive Monster and published by Devolver Digital, centers on a customizable lamb protagonist who escapes sacrifice to build and lead a woodland cult against eldritch bishops.^[110] The game blends roguelike action with base-building, where the lamb recruits followers, performs rituals, and explores procedurally generated dungeons, subverting expectations of the character's innocence through dark humor and moral choices.^[110] Lamb characters in fiction often draw on the animal's real-life traits as young sheep—gentle, playful, and dependent—to portray archetypes like the innocent sidekick, providing comic relief or moral guidance, or the sacrificial figure, symbolizing vulnerability and redemption in narratives.

Science and technology

Biological and medical terms

In genetics, the term LamB refers to a bacterial outer membrane protein known as maltoporin, primarily studied in Escherichia coli. This trimeric porin facilitates the passive diffusion of maltose and maltodextrins across the outer membrane, enabling their uptake into the periplasm as part of the maltose transport system.^[111] LamB forms a channel with specificity for substrates containing α-1,4-linked glucose residues, distinguishing it from general porins like OmpF, and its structure includes a β-barrel conformation that constricts to select for maltodextrins up to seven glucose units long.^[112] The protein's expression is regulated by the maltose operon (mal), and mutations in lamB impair maltose utilization, highlighting its essential role in carbohydrate metabolism.^[111] In medicine, LAMB syndrome denotes a constellation of features within Carney complex, a rare autosomal dominant disorder characterized by myxomas, endocrine overactivity, and spotty pigmentation. The acronym LAMB stands for lentigines (multiple freckle-like brown spots on the skin, lips, and mucous membranes), atrial myxomas (benign heart tumors that can cause arrhythmias or emboli), mucocutaneous myxomas (soft, gelatinous tumors on the skin or mucosa), and blue nevi (dark blue-black pigmented spots).^[113] Skin pigmentation abnormalities, such as widespread lentigines and blue nevi, often appear in childhood and affect areas like the face, eyelids, and genitals, while cardiac myxomas pose risks for heart failure or stroke if untreated.^[114] The condition arises from mutations in PRKAR1A or CNC2 genes, leading to protein kinase A dysregulation, and diagnosis relies on clinical criteria including two major manifestations like pigmentation changes and myxomas.^[115] Management involves surgical removal of tumors and regular screening for endocrine tumors, such as pituitary adenomas.^[116] In botany, Lamb. serves as the standard author abbreviation for Aylmer Bourke Lambert (1761–1825), an English botanist and antiquarian who contributed to plant taxonomy through works like A Description of the Genus Pinus. This abbreviation is used in binomial nomenclature to credit his descriptions of species, particularly conifers, and is recognized in authoritative databases for citing plant names he authored or co-authored.^[117] Lambert's publications, including illustrations of pines from global collections, influenced early 19th-century systematic botany. In veterinary science, lamb dysentery is an acute, infectious enterotoxemia primarily affecting newborn lambs up to two weeks old, caused by Clostridium perfringens type B. This Gram-positive, spore-forming bacterium produces beta toxin, which damages intestinal epithelium, leading to severe hemorrhagic diarrhea, abdominal pain, and rapid dehydration.^[118] The disease is most common in intensive farming systems where high milk intake promotes bacterial proliferation in the gut, with mortality rates approaching 50% in affected flocks if untreated.^[119] Diagnosis involves postmortem detection of beta toxin in intestinal contents, and prevention centers on vaccinating ewes pre-lambing to confer colostral antibodies to offspring.^[120]

Astronomy and physics

In astronomy, the Lamb crater is an impact feature on the far side of the Moon, situated in the irregular mare region known as Mare Australe near the southeastern limb. With a diameter of 106 kilometers, it features a worn rim and a floor partially covered by dark mare material, indicating multiple phases of volcanic activity and impact events. The crater was officially named by the International Astronomical Union in 1970 after the American physicist Willis E. Lamb, honoring his contributions to quantum mechanics.) Additionally, asteroid (16089) Lamb is a main-belt asteroid discovered on October 7, 1999, by the LINEAR survey at Socorro, New Mexico. Orbiting the Sun with a period of about 4.37 years at a distance of roughly 2.7 astronomical units, it has an estimated diameter of 6.4 kilometers and a moderate albedo typical of C-type asteroids. Named in 2001 after William Lamb, a high school student and participant in science competitions, it represents one of several minor bodies bearing the "Lamb" designation in solar system nomenclature. No exoplanets have been officially named Lamb as of 2025. In physics, the Lamb shift refers to a small but measurable splitting of energy levels in the hydrogen atom, arising from quantum electrodynamic (QED) corrections to the Dirac equation. Discovered in 1947 by Willis E. Lamb and Robert Retherford through precise microwave spectroscopy on the 2S_1/2 and 2P_1/2 states, this effect revealed a frequency shift of about 1058 MHz, or an energy difference of 4.37 × 10^-6 eV, which Dirac's relativistic theory predicted to be degenerate. The shift originates from the electron's interaction with zero-point vacuum fluctuations, providing key experimental validation for QED and earning Lamb the 1955 Nobel Prize in Physics. More precise calculations incorporate logarithmic terms for higher accuracy.^[121] Lamb waves, another physics concept, are guided elastic waves that propagate in thin solid plates or layers, combining compressional and shear components with both symmetric and antisymmetric modes. First theoretically described in 1917 by British mathematician Horace Lamb in his analysis of wave propagation bounded by parallel planes, these waves satisfy the Rayleigh-Lamb dispersion equation, which relates frequency to wavenumber for given plate thickness and material properties. Widely applied in nondestructive testing for defect detection in materials like metals and composites, as well as in acoustic sensors and delay lines, Lamb waves enable sensitive monitoring of structural integrity due to their ability to travel long distances with minimal attenuation.^[122]^[123] In the 2020s, the Lamb shift has gained renewed relevance in quantum computing, where it influences qubit energy levels and interactions with environmental baths, helping to model and suppress decoherence in superconducting and trapped-ion systems. For instance, research has demonstrated that incorporating Lamb shift effects can modify heat currents between quantum systems, potentially enhancing thermal management and coherence times in qubit arrays for scalable quantum processors. These applications build on foundational QED principles to address practical challenges in quantum device engineering.^[124]^[125]

References

[1]
7 CFR 1416.302 -- Definitions. - eCFR
Lamb means a sheep less than 1 year old. ... Non-adult beef cattle means a beef breed bovine animal that does not meet the definition of adult beef cow or bull.
[2]
Sheep Facts | NC State Extension Publications
Sheep is a term for selective grazing animals that may be domesticated (tamed) or wild. This material will primarily focus on domesticated sheep.Missing: definition | Show results with:definition
[3]
Sheep Production and Management | New Mexico State University
Different from cattle and swine, sheep are adapted to the most extreme environmental conditions. Sheep are very agile and graze easily in the most rugged of ...
[4]
[PDF] Animal Well-Being Sheep - Purdue Extension
Quick Sheep Facts. • Sheep have one stomach with four chambers (rumen, reticulum, omasum and abomasum). • Sheep are used to produce meat, milk and wool. • In ...Missing: characteristics | Show results with:characteristics
[5]
https://www.ers.usda.gov/topics/animal-products/sheep-lamb-mutton/sector-at-a-glance/
[6]
Karakul Sheep - Breeds of Livestock - Oklahoma State University
Most lambs are born coal black with lustrous wavy curls, with the face, ears, and legs usually showing smooth, sleek hair. As the lamb grows, the curls opens ...
[7]
Sheep Selection - Alabama Cooperative Extension System
Nov 27, 2018 · Ewe lamb, Young female sheep less than one year old ; Ewe, Mature female sheep, one year or older ; Ram lamb, Young male sheep less than one year ...
[8]
https://extension.psu.edu/use-birth-weight-as-a-selection-tool
[9]
Factors affecting birth weight in sheep: maternal environment - PMC
The population mean birth weight for male and female lambs was 4.92±0.01 and 4.57±0.01 kg respectively. Males were, on average, 363±25 g larger than female ...
[10]
The Effects of Ewe Nutrition on Lamb Performance - SDSU Extension
Nov 18, 2021 · Lambs are almost solely dependent on the ewe's milk for the first 4-6 weeks of life with milk still contributing to lamb's energy intake until ...
[11]
Sheep Extension Program - Animal and Range Sciences
In the first month after lambing the lambs growth is primarily dependent upon milk production. Milk is critical in the first 3 to 4 weeks of the lamb's life and ...
[12]
Sheep Extension Program - Animal and Range Sciences
Gestation: Average gestation length or length of pregnancy for sheep varies from 144 to 151 days (about 147 days; figure 11). Individual pregnancies may vary ...
[13]
Reproduction in Sheep | BE BOLD. Shape the Future.
Gestation Period. The normal gestation period of ewes is approximately 147 days, ranging from 144 to 152 days. The medium-wool breeds and meat-type breeds ...
[14]
Critical control points for lamb survival - Sheep & Goats
Jan 27, 2020 · These lambs will have sparse wool coats, primordial features, and relatively small size. A general rule of thumb is that pre-term loss <2 ...
[15]
https://extension.iastate.edu/smallfarms/lambing-and-kidding-basics
[16]
Publication : USDA ARS
Jan 1, 2021 · However, prolificacy across U.S. flocks is still low with an average litter size near birth of 1.08 lambs/ewe/year.
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Games Animals Play | Greater Good
Mar 1, 2008 · They especially enjoy exaggerated galloping and playfully nipping at their mothers during their first days of life. After a few weeks, young ...
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[PDF] Sheep: From the Animal's Point of View - UC ANR catalog
Sheep are social, live in flocks, have facial recognition, and have a "flight zone" for safety. They are uneasy outside their flock.Missing: vulnerability | Show results with:vulnerability
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Fight or flight: Stressed sheep will react differently
Sep 10, 2021 · Sheep are prey animals and their natural instinct is to flee when in a situation they perceive as dangerous. They use the flight reaction as a way to avoid ...
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Safe in the Fold of the Good Shepherd - BYUH Speeches
May 19, 2015 · Sheep are one of the oldest kinds of domesticated animals and provide wool, meat, milk, wool oil known as lanolin, and other products.Missing: newborn | Show results with:newborn
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The Population History of Domestic Sheep Revealed by ...
Oct 22, 2024 · Sheep, among the first such herded livestock species, were domesticated in southwest Asia c. 10,000 to 8,000 Before the Common Era (BCE) (Zeder ...
[22]
On the origin of European sheep as revealed by the diversity of the ...
May 14, 2020 · The domestic sheep descends from the wild Asian mouflon in southwest Asia and was, ca. 10.000 BCE (before the common era) together with goat, ...
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History of Sheep | Learn About the Origins of Sheep | IWTO
Aug 12, 2024 · From Asia sheep were introduced via trading to North ... Via Hernan Cortez, sheep spread through Mexico and the western United States.<|control11|><|separator|>
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What Sheep Farming Really Means for Animals and the Environment
Jul 19, 2023 · Many sheep raised for meat begin their lives on farms with access to pastures before they are transported to feedlots, where they are fed a diet ...Missing: modern seasonal
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Lambing systems - Sheep 201
However, late lambing requires better pasture management than early lambing, since lambs are usually fed or finished on grass.Missing: modern practices feedlot
[26]
Breed Selection - Sheep 201
Black or non-whiteface breeds (e.g. Suffolk, Hampshire, Shropshire, Oxford, and Southdown) tend to excel in growth and carcass traits, whereas the white-face ...
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Choosing the Right Breed of Sheep - MSU Extension
Targhee, Columbia, and Rambouillet are dual-purpose breeds (meat and wool) that produce greater quantities of wool than meat-type breeds. Raising a dual-purpose ...
[29]
Icelandic Sheep - Breeds of Livestock - Oklahoma State University
The Icelandic sheep are of medium size with mature ewes weighing 150-160 lbs. and rams 200-220 lbs. They are fine boned with open face and legs and udders.
[30]
[PDF] Meat Market Review: Emerging trends and outlook 2023
Source: FAO, based on Trade Data Monitor (TDM).. Global ovine meat output is forecast at 17.0 million tonnes in 2023, up 1.7 percent year-on-year, driven by ...
[31]
Lamb production and top producing countries - Tridge
Production Trends Overview of Top 10 Countries. In 2023, China was the largest producer of Lamb, followed by India, Australia, Turkiye, New Zealand, Algeria, ...
[32]
https://www.oec.world/en/profile/hs/sheep-and-goat-meat
[33]
Lamb vs. Mutton: Key Differences and Cooking Tips - The Spruce Eats
Jun 17, 2025 · Mutton comes from a sheep that is older than 1 year, ideally around 3 years. It is a deep red color and has a considerable amount of fat.
[34]
Learn About the Different Cuts of Lamb | American Lamb Board
From bone-in legs to loin chops and shanks, learn about the different cuts of lamb and view recipes for a variety of lamb cuts.
[35]
Slaughter Lambs, Yearlings, and Sheep Grades and Standards
Relatively young lambs, under seven months of age, tend to have a moderately thin fat covering over the back, ribs, loins, and rump. In handling, the ...
[36]
Kosher and Halal Slaughter | Oklahoma State University
An animal is considered kosher if it is a ruminant (i.e., chews a cud) and has split or cloven hooves. This includes all species of cattle, sheep, goats, deer ...
[37]
Sheep and Goat Meat in New Zealand Trade
In 2023, New Zealand exported $2.35B of Sheep and Goat Meat, making it the 2nd largest exporter of Sheep and Goat Meat (out of 127) in the world.
[38]
Lamb nutrition: calories, carbs, GI, protein, fiber, fats - Foodstruct
Lamb nutrition (100 grams). Richest in Cholesterol: 97mg (32% of DV), Protein: 25g (58% of DV). Calories:294, Net carbs: 0, Protein: 24.52. Source: USDA.
[39]
[PDF] USDA Nutrient Data Set for Retail Lamb Cuts, for the USDA food ...
For cooked preparations, data are presented on a 100 g and 85 g basis, which equals a serving of cooked meat. NDL source codes are provided in the final column.Missing: profile | Show results with:profile
[40]
Lamb Nutrition and Health Facts - Verywell Fit
Dec 6, 2021 · Lamb Nutrition Facts · Calories: 202 · Fat: 10g · Sodium: 66mg · Carbohydrates: 0g · Protein: 27g · Saturated fat: 3.7g · Iron: 2.4mg · Zinc: 4mg ...Lamb Nutrition Facts · Health Benefits · Allergies · Varieties
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https://www.acabonacfarms.com/blogs/in-the-field/nutritional-benefits-of-pasture-raised-lamb-a-healthier-choice
[42]
Cooking Techniques - American Lamb Board
We'll give you directions for braising (slow cooking with moist heat), roasting (cooking with dry heat) and grilling. With these simple techniques in mind ...
[43]
Mastering Lamb Cooking Techniques: From Grilling to Braising
Dec 30, 2024 · 1. Grilling Lamb · 2. Roasting Lamb · 3. Braising Lamb · 4. Pan-Searing and Oven Finishing · 5. Slow Cooking Lamb.
[44]
Traditional Irish Stew (Lamb Stew) - The Daring Gourmet
Rating 5.0 (66) · 3 hr 10 minMar 12, 2023 · A traditional Irish Stew recipe featuring succulent lamb, sweet root vegetables, and an irresistibly rich broth. Healthy and delicious!<|separator|>
[45]
The History of Greek Souvlaki: A National Treat - Athens Insiders
The glorious history of the Greek souvlaki begins in 1924, when Isaac Meraklidis comes from Egypt to Athens and opens the first souvlaki restaurant.
[46]
The origins of the Rogan Josh Curry
The Mughals, whose diet was influenced by Persian cuisine, introduced rogan josh to Kashmir. Generally speaking, rogan josh is made using lamb or goat that has ...
[47]
Mansaf (Palestinian Spiced Lamb With Rice and Yogurt Sauce)
Rating 4.2 (8) · 2 hr 30 minDec 9, 2022 · The quintessential dish of Bedouins, featuring lightly spiced lamb, fluffy rice, and a tangy jameed-based yogurt sauce, all piled on top of torn flatbread.
[48]
Classic, Savory Shepherd's Pie (With Beef and/or Lamb)
Rating 4.4 (8) · 2 hr 25 minUse your choice of ground lamb or beef (or a combination of the two!)—the recipe works no matter what. Rinsing the potatoes before and after cooking removes ...
[49]
Ovelias - Whole Lamb Roasted on the Spit - Kopiaste
Rating 4.9 (13) · 8 hrOvelias is a Greek Easter tradition where a whole lamb is roasted on the spit. The word ovelias (pr. Oh-veh-LEE-as), comes from the ancient Greek word “ovelos”.
[50]
Top 10 rising food and beverage trends for 2025 - Food Navigator
Mar 26, 2025 · 3. Big fusion. Fusion foods and multi-cuisine cooking is on the rise, as chefs from around the world share flavours, techniques and ideologies.
[51]
Juicy Marbles introduces Meaty Meat: a new plant-based lamb ...
Feb 11, 2025 · Juicy Marbles introduces Meaty Meat: a new plant-based lamb alternative at a lower price ... Meaty Meat launched on 4 February 2025, in the USA ...
[52]
Novameat Launches Plant-Based Lamb and Pulled Pork ...
Aug 27, 2025 · Novameat has introduced two new additions to its range of plant-based protein products: Pulled Lamb Style and Pulled Pork Style.
[53]
Searching for the Meaning of the Passover Sacrifice - TheTorah.com
Jan 27, 2017 · Passover Sacrifice · The animal must be a male yearling, either a sheep or goat (12:5). · The animal should be purchased four days in advance.
[54]
The Passover Shankbone - My Jewish Learning
The zeroa symbolizes the lamb that Jews sacrificed as the special Passover offering when the Temple stood in Jerusalem.Missing: reliable sources
[55]
What does it mean that Jesus is the Lamb of God? | GotQuestions.org
Jan 4, 2022 · When Jesus is called the Lamb of God in John 1:29 and John 1:36, it is referring to Him as the perfect and ultimate sacrifice for sin.
[56]
CATHOLIC ENCYCLOPEDIA: Agnus Dei (In Liturgy) - New Advent
Its remoter source was the declaration of the Baptist: "Ecce Agnus Dei, ecce Qui tollit peccatum mundi" (John 1:29), supplemented by the cry of the two blind ...
[57]
Qurbani Meat Distribution Rules - UMRelief
May 15, 2023 · The most important Eid al Adha sacrifice rules of Qurbani meat distribution is that it must be divided into three equal portions. One-third for ...Missing: sources | Show results with:sources
[58]
The Proskomedia - Saint Elizabeth Orthodox Church
Mar 28, 2020 · At the proskomedia, the priest cuts a large cube-shaped piece of bread called the Lamb and places it at the center of the plate called the paten.
[59]
CHRYSOMALLUS (Khrysomallos) - Golden-Fleeced Ram of Greek ...
In Greek mythology Crius Chrysomallus was a fabulous, flying, golden-fleeced ram. It was sent by the cloud-nymph Nephele to rescue her children Phrixus and ...Missing: lamb | Show results with:lamb
[60]
Year of the Goat: Horoscope Predictions for 2026 - China Highlights
Aug 29, 2025 · People born in a year of the Goat are generally believed to be gentle, mild-mannered, shy, stable, sympathetic, amicable, and brimming with a strong sense of ...Goats Horoscope Predictions... · The Goat's Personality: Calm... · Goats' Love Compatibility<|separator|>
[61]
The True Story Behind "Mary Had a Little Lamb" - Modern Farmer
Dec 19, 2017 · The nursery rhyme, which was was first published in 1830, is based on an actual incident involving Mary Elizabeth Sawyer, a woman born in 1806 ...
[62]
None
Below is a merged summary of lamb/sheep symbolism in African folklore, focusing on protective roles, based on the provided segments from "African Folklore: An Encyclopedia." The response consolidates all relevant information into a concise narrative and a detailed table for clarity and density. Since the system limits thinking tokens, I’ll prioritize efficiency while retaining all details.
[63]
Environmental Impact of Sheep Farming: 7 Ways to Reduce
“Sheep farming contributes about 8% of global agricultural greenhouse gas emissions annually.” Introduction: Sheep Farming and Its Environmental Footprint ...Missing: 2020s | Show results with:2020s
[64]
Bezos Earth Fund and Global Methane Hub Launch…
Apr 8, 2025 · For the first time, scientists and breeders across the globe are joining forces to slash methane emissions from livestock.
[65]
Sheep | Mistholme
When blazoned “proper”, the Paschal lamb is argent, haloed Or (sometimes with a red cross on the halo), and his banner is argent with a red cross. It's found as ...
[66]
Lamb campaigns | Meat & Livestock Australia - MLA
Inspiring consumers to diversify their mundane mid-week meal repertoire with lamb is the focus of Meat & Livestock Australia's (MLA) new Spring Lamb Campaign.
[67]
Behind The Names: London Borough of Lambeth - South London Club
Aug 7, 2017 · Recorded as 1062 as 'Lambehitha' and 'Lambeth' in 1255, it comes from Old English and translates as 'landing place for lambs'. The name ...
[68]
Lambeth - Etymology, Origin & Meaning of the Name
Originating from Old English "lambehyðe," meaning "place where lambs are landed," Lambeth refers metonymically to the Archbishop of Canterbury and related ...Missing: lamb enclosure
[69]
Lamb County | TX Almanac
Lamb County was established by the Texas legislature in 1876 from lands previously assigned to Bexar County. Adapted from the official Handbook of Texas, a ...
[70]
County History of Lamb County, Texas - Genealogy Trails
The county's prominence as a cattle district is indicated by the census statistics for 1910, enumerating 40,355 cattle and about 1,300 horses and mules. In 1909 ...
[71]
Lamb Spring Archaeological Preserve: Home
The Lamb Spring Archaeological Preserve (LSAP) is an internationally significant archaeological site containing bone beds of extinct Ice Age animals.
[72]
Lamb Spring Archaeological Site | Colorado Encyclopedia
Lamb Spring is the only major site with Paleo-Indian deposits in Denver, containing bison and mammoth bones, and possibly pre-Clovis human activity.
[73]
Lambeth Village History
Lambeth's name means 'landing place for lambs'. The Archbishop of Canterbury owned the manor from 1190. The area grew in the 18th century, and the railway came ...Missing: etymology enclosure
[74]
Overview of Lamb - Gazetteer for Scotland
The Lamb, or Lamb Island, is a small uninhabited islet lying 500m (550 yards) off the East Lothian coast, between Fidra and Craigleith a mile (1.5 km) ...
[75]
Lambach Abbey - SpottingHistory
A monastery was founded in Lambach in about 1040 by Count Arnold II of Lambach-Wels. His son, Bishop Adalbero of Würzburg, changed the monastery into a Ben ...
[76]
Lamb - Gazetteer of Planetary Nomenclature
Lamb. Feature ID, 3252. Target, Moon. Feature Type, Crater, craters. Location ... Lamb G · Lamb A · Lamb E. The boundaries shown on the maps above are approximate ...
[77]
[PDF] Gazetteer of the Antarctic - USGS Publications Warehouse
Sep 1, 1989 · ... Advisory Committee on Antarctic Names ... Lamb Peak. Lamb Point. Lamina Peak. Lammers Glacier. La Molaire. Lampert, Mount. Lamping Peak. Lampitt ...
[78]
Lamb Glacier, Alaska - Alaska Guide
Lamb Glacier a glacier near McCarthy Alaska. ... Lamb Glacier. 61 ° 3' 42.001" N,; 141 ° 17' 30.001" W; Open in The Map. Free USGS topo maps! Use CalTopo for ...
[79]
The Wolf & the Lamb - Library of Congress Aesop Fables
A stray Lamb stood drinking early one morning on the bank of a woodland stream. That very same morning a hungry Wolf came by farther up the stream, hunting for ...
[80]
Literary analysis of Psalm 23
Nov 17, 2014 · The metaphor that opens Song 23, of the shepherd and His sheep, evokes a sense of safety: a shepherd does not merely herd his sheep, as his name implies.
[81]
The Lamb | The Poetry Foundation
Mar 13, 2020 · Gave thee life & bid thee feed. By the stream & o'er the mead;. Gave thee clothing of delight,. Softest clothing wooly bright;.
[82]
Sheep and goats in Norse paganism - Medievalists.net
Dec 2, 2010 · They are more rarely interpreted as symbols or metaphors in mentality or cosmology. Sheep and goats appear in the archaeological material ...
[83]
Carl Jung on the “Lamb” – Quotations
Oct 21, 2022 · In the Christian religion the sacrifice of the lamb was merely metaphorical; what was meant was the human sacrifice, or the divine sacrifice, ...
[84]
The Lamb: A Novel: 9780063374607: Rose, Lucy - Amazon.com
30-day returnsA contemporary queer folktale about a mother and daughter living in the woods, for fans of Angela Carter, Margaret Atwood, and Julia Armfield.
[85]
Lambs: World Gone Down (Survivors: Volume 1): A thrilling novel of ...
30-day returnsLambs: World Gone Down (Survivors: Volume 1): A thrilling novel of dinosaur apocalypse and the brave men and women fighting for survival in a savage new world.Missing: 2020s YA symbolic themes
[86]
Mary Had A Little Lamb
Sep 1, 2010 · The popolar nursery rhyme/song, Mary Had A Little Lamb was published in 1830, but not originally written in that year.
[87]
'Mary Had a Little Lamb' Is Based on a True Story
May 24, 2017 · “Mary loves the lamb, you know,” the teacher replies, saying that kindness to animals will gain their loyalty. But according to the New England ...
[88]
'Mary had a little lamb' lyrics and history - Classical-Music.com
May 5, 2022 · Did you know the nursery rhyme 'Mary had a little lamb' had American origins ... The poem was set to music by in 1830 by Lowell Mason who ...
[89]
Lamb Of God - All about the band - Nuclear Blast Records
Richmond, VA natives LAMB OF GOD originally formed in 1994 as Burn The ... AllMusic stated it best, “The essential signatures of post-Pantera metal are in ...Missing: genre | Show results with:genre<|separator|>
[90]
Lamb of God - Encyclopaedia Metallum: The Metal Archives
Jul 14, 2002 · Formed in: 1999 ; Genre: Groove Metal/Metalcore ; Themes: Pain, Misery, Politics, Death, Violence, Heresy ; Current label: Century Media Records.Lamb of God · Burn the Priest · Ashes of the Wake · New American Gospel
[91]
Lamb (2021) - IMDb
Rating 6.3/10 (43,603) Lamb is the first film where Noomi Rapace speaks in Icelandic, a language she learned while living in Iceland as a child. Goofs. All entries contain spoilers.User reviews · Lamb · Parents guide · Official Trailer
[92]
Lamb review – Noomi Rapace outstanding in wild horror-comedy of ...
Dec 7, 2021 · Lamb review – Noomi Rapace outstanding in wild horror-comedy of Icelandic loneliness ... Icelandic director Valdimar Jóhannsson makes a coolly ...<|separator|>
[93]
Shaun the Sheep: Home
Welcome to the official Shaun the Sheep website! Find out about Aardman's iconic sheep, star of animation films, TV shows, games, commercials and more.Missing: 2007 | Show results with:2007
[94]
Shaun the Sheep (TV Series 2007–2025) - IMDb
Rating 8.2/10 (19,120) Shaun The Sheep is a cheeky and mischievous sheep at Mossy Bottom farm who's the leader of the flock and always plays slapstick jokes, pranks and causes trouble ...Episode list · Full cast & crew · Movie · Advanced title search
[95]
Farm Arts Collective | Theater Company
Farm Arts Collective presents workshops on organic farming, sustainable living practices, artisanal food topics, ecological investigations, as well as workshops ...Missing: installations motifs
[96]
Farm Arts Collective in the Pocono Mountains - YouTube
Jul 8, 2024 · PTN gets the latest on the new barn for farming and farm-based theatrical performances at Farm Arts Collective along the Upper Delaware ...
[97]
Les Moutons (The Sheep) - Ancram Center for the Arts
Les Moutons is an all-ages show about sheep, merging reality with fantasy, depicting their activities like shearing and feeding in a surrealistic way.Missing: eco lamb farming 2020s
[98]
Lamb Surname Meaning & Lamb Family History at Ancestry.com®
English: from the Middle English personal name Lamb a pet form of Lambert. English: nickname for a meek and inoffensive person from Middle English lamb or a ...
[99]
Lamb History, Family Crest & Coats of Arms - HouseOfNames
The name Lamb comes from the ancient Anglo-Saxon culture of Britain. It was a name for a gentle-hearted person.
[100]
Charles Lamb | British Essayist, Poet & Critic - Britannica
Sep 22, 2025 · Charles Lamb was an English essayist and critic, best known for his Essays of Elia (1823–33). Lamb went to school at Christ's Hospital ...
[101]
Mary Ann Lamb | Victorian Poet, Novelist & Playwright | Britannica
Oct 2, 2025 · Mary Ann Lamb (born December 3, 1764, London, England—died May 20, 1847, London) was an English writer, known for Tales from Shakespear, written ...
[102]
Willis E. Lamb – Facts - NobelPrize.org
Willis Eugene Lamb, Nobel Prize in Physics 1955. Born: 12 July 1913, Los Angeles, CA, USA. Died: 15 May 2008, Tucson, AZ, USA.
[103]
Sir Larry Lamb | Media | The Guardian
May 20, 2000 · He is survived by his wife Joan, two sons and a daughter. Albert 'Larry' Lamb, journalist, born July 15 1929; died May 18 2000.Missing: 1929-2004 | Show results with:1929-2004
[104]
G. Cliff Lamb - Animal AgTech Innovation Summit Fort Worth 2026
G. Cliff Lamb, Ph.D., is Director of Texas A&M AgriLife Research ' a premier U.S. research agency in agriculture, natural resources and the life sciences.Missing: agrotech | Show results with:agrotech
[105]
Babe (1995) - IMDb
Rating 6.9/10 (140,419) The hero of this tale is a young pig named Babe, who is transfered from the pig pen, to the village fête, to the hands of Farmer Hoggett who wins the little ...Full cast & crew · Babe: Pig in the City · Babe · AwardsMissing: lambs | Show results with:lambs
[106]
Shaun the Sheep | Aardman
A global superstar, Shaun the Sheep's TV adventures are enjoyed in over 170 territories worldwide. Read more about Aardman's beloved brand here.
[107]
Shari Lewis - Mallory Lewis and Lamb Chop
Lewis, a talented ventriloquist who invented the sock puppet Lamb Chop and her pals Charlie Horse and Hush Puppy, filled their home with similar plush ...
[108]
Cult of the Lamb | Woolhaven Coming Early 2026!
Start your own cult in this adorably dark game in a crumbling world of ritual and ruin, utilising a powerful gameplay loop of base building and dungeon ...Missing: 2022 | Show results with:2022
[109]
lamB - Maltoporin - Escherichia coli (strain K12) | UniProtKB | UniProt
Involved in the transport of maltose and maltodextrins (PubMed:11742115, PubMed:2832377, PubMed:3301537, PubMed:7824948, PubMed:8805519, PubMed:9299337).
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Structural basis for substrate specificity in the Escherichia coli ...
Oct 21, 2013 · The maltose transport system consists of three components: an outer membrane ... LamB channel of Escherichia coli outer membrane. J Membr ...<|separator|>
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Myxoma syndrome - DermNet
What are the clinical features of myxoma syndrome? ; LAMB. Lentigines – most commonly occur on lips, face, sclera and vulva. Lesions are brown and may be up to ...<|separator|>
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Carney Complex: What It Is, Diagnosis, Symptoms & Treatment
Sep 12, 2022 · Carney complex is a rare genetic condition that causes skin pigmentation changes and benign tumors throughout your body during childhood and young adulthood.Overview · Symptoms And Causes · Living With
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Carney complex - Genetics - MedlinePlus
Mar 10, 2025 · Carney complex is a disorder that is characterized by changes in skin coloring (pigmentation) and an increased risk of tumors.
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Carney Complex - Symptoms, Causes, Treatment | NORD
Skin pigment abnormalities include tiny flat (freckle-like) black or brown spots (multiple lentigines) and small, blue or bluish-black spots (blue nevi). The ...
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Abbreviations and Symbols Used in This Book - Mabberley's Plant ...
Nov 22, 2017 · Brummitt & C.E. Powell (eds, 1992) Authors of plant names, Royal Botanic Gardens, Kew & the IPNI on-line version). ... Lambert, Aylmer Bourke ( ...
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Enterotoxemias in Animals - Infectious Diseases
Infection with C perfringens types B and C causes severe enteritis, dysentery, toxemia, and high mortality in young lambs, calves, pigs, and foals.
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Intestinal Diseases in Sheep and Goats - Digestive System
Lamb dysentery caused by Clostridium perfringens type B is a distinct intestinal disease of lambs in the first week of life. It is seen principally in hill ...(slavery Mouth, Slavers... · Diarrhea In Neonatal... · Etiology Of Diarrhea In...<|control11|><|separator|>
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Bacteriological and serological investigation of Clostridium ... - Nature
Nov 16, 2022 · Dysentery and pulpy kidney disease are believed to be caused by type D strains in sheep and lambs. The usual procedures for isolating, ...
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Physics - Quantum Milestones, 1947: Lamb Shift Verifies New ...
Feb 24, 2025 · In 1947 Willis Lamb and Robert Retherford of Columbia University discovered an unexpected detail in the hydrogen spectrum, later called the Lamb ...
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On waves in an elastic plate | Proceedings of the Royal Society of ...
On waves in an elastic plate. Horace Lamb. Google Scholar · Find ... 贾静 (2020) Study the Propagation Characteristics of Lamb Waves on Parabolic Acoustic ...
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Lamb Wave Propagation - an overview | ScienceDirect Topics
It was Horace Lamb in 1917 who first captured the waves in plate-like structures, named after him as Lamb waves, and established the theoretical rudiments in ...
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Lamb Shift Modifies Heat Current In Quantum Systems, Diverging At ...
Oct 3, 2025 · Researchers demonstrate that the subtle energy modification known as the Lamb shift significantly alters heat transfer between atoms, ...
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Broadband Lamb shift in an engineered quantum system | NIST
Mar 11, 2019 · The shift of the energy levels of a quantum system owing to broadband electromagnetic vacuum fluctuations-the Lamb shift-has been central for ...Missing: 2020s | Show results with:2020s