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Delicious

''Delicious'' may refer to: == Language == === Adjective === === Etymology === == Fruits == === Red Delicious === === Golden Delicious === == Film and television == === Films === === Television series === == Music == === Albums === === Songs === == Other uses == === Delicious (website) === Delicious (stylized as del.icio.us), a website launched in September 2003 by Schachter, enabled users to save, tag, organize, and share web links using folksonomies. Yahoo! acquired it in December 2005 for an estimated $15–20 million. By the end of 2008, it had over 5.3 million users and 180 million unique bookmarked URLs, but faced criticism for slowed innovation. Schachter resigned in June 2008. In late 2010, Yahoo planned to close it, but sold to AVOS Systems (founded by co-founders and ) in April 2011 for an undisclosed sum, with millions of users at the time. AVOS relaunched it in September 2011 with new features. In May 2014, AVOS sold it to Science Inc. (initially undisclosed). It changed hands again in 2016 to Delicious Media, then in June 2017 to Pinboard, after which new bookmarking was discontinued on June 15, 2017; the site remains online in read-only mode as of 2025. Its legacy influences modern . === Delicious Vinyl ===

Language

Adjective

Delicious is an English primarily denoting something extremely pleasing to the senses, especially or , often evoking a strong of enjoyment or . It can also apply more broadly to sensory experiences involving touch or even abstract pleasures that delight the mind. Common synonyms include delectable, scrumptious, and , which similarly convey high or appeal. In literary usage, the word has long described appealing food or repasts; for instance, in ' 1913 novel , a meal is referred to as a "delicious repast," highlighting its tempting quality amid the story's adventures. Modern applications extend to everyday descriptions of , such as praising a well-prepared dish in casual conversation, or to non-culinary contexts like a "delicious irony" in , where it implies exquisite or gratifying nuance. Grammatically, as a multi-syllable , "delicious" forms its as more delicious to compare degrees of appeal between two items, and its superlative as most delicious to indicate the highest level among three or more. This structure allows flexible expression in sentences like "This cake is more delicious than the pie" or "The chef's signature dish is the most delicious on the menu." The word holds significant cultural weight in criticism, where it serves as a staple term for endorsing flavors that exceed expectations, often appearing in professional reviews to signal sensory excellence without overstatement. In , "delicious" evokes immediate desire and is strategically employed in product to associate items with indulgence, as seen in the naming of the apple variety, which draws on the adjective to promise superior taste. In everyday language, it permeates casual discourse, reinforcing shared appreciation for pleasurable experiences and underscoring its role as a versatile descriptor of delight.

Etymology

The word "delicious" entered the around 1300 from delicios (modern French délicieux), borrowed from deliciosus, meaning "delightful," "delicate," or "charming." This adjective derives directly from the noun deliciae (plural of delicia), denoting "delights," "pleasures," or "luxuries," often implying enticements or indulgences. Introduced to English via Anglo-Norman channels after the of , the term initially carried broad connotations in , encompassing sensory delight, charm, beauty, spiritual pleasure, elegance, and luxurious or epicurean excess, extending beyond mere taste to general allure or self-indulgence. Over time, particularly by the , its semantic focus narrowed to primarily gustatory associations, emphasizing highly pleasing flavors or aromas in food and drink, which solidified its modern sense. The earliest attested use in English literature dates to before 1325, appearing in a Middle English religious text on the life of St. Patrick, where it evoked divine or transcendent pleasures. Etymologically, "delicious" connects to "delight," from Old French delit and Latin delectare ("to delight" or "charm," a frequentative of delicere, "to entice away"), and to "delicacy," via Latin delicatus (a diminutive of deliciae, implying something refined or dainty).

Fruits

Red Delicious

The Red Delicious apple is a popular known for its distinctive bright red, striped skin and sweet, mild flavor with low acidity, featuring juicy, crisp white flesh in medium to large, conical fruits that taper to a five-knobbed base. This variety originated as a chance in the of Jesse Hiatt in , County, around 1872, initially named "" after uprooting it multiple times before allowing it to grow. Hiatt showcased the apple at fruit fairs, where it caught the attention of Stark Brothers Nurseries, who acquired propagation rights in 1893, renamed it for its appealing appearance and taste, and began commercial distribution around 1900. By the mid-20th century, and commercial promotion had made it the dominant apple variety in the United States, symbolizing the growth of the modern apple industry. Cultivation of Red Delicious apples is concentrated in Washington state, which accounts for over 60% of U.S. apple production and favors the variety for its long storage life and attractive color. The trees are productive and adaptable to temperate climates, but the fruit is prone to bruising during harvest and transport due to its relatively soft skin, and modern strains—bred primarily for vivid red color and size—have sometimes resulted in a perceived loss of the original robust flavor. These challenges have driven breeding programs to develop successors, such as the Cosmic Crisp (WA 38), a cross of Enterprise and Honeycrisp released in 2019, which offers improved disease resistance, longer storage, and enhanced crispness while addressing consumer demands for better taste. As of the early 2010s, Red Delicious held about 34% of Washington's apple market share; overall U.S. production of the variety declined from 31% in 2002 to 24% in 2007 as growers shifted to alternatives like Gala and Fuji, a trend that continued such that as of 2025 it accounts for 13% of U.S. production, reflecting further diversification toward varieties like Honeycrisp. Primarily consumed fresh as a or in salads, apples are valued for their mild sweetness but perform poorly in cooking, becoming mushy and mealy when baked or sauced due to their high water content and low . Nutritionally, a medium-sized fruit (about 182 grams) delivers approximately 95 calories, 4 grams of (including soluble that aids ), and 14% of the daily recommended intake, contributing to benefits like improved heart health and protection when eaten with the skin. As an icon of American agriculture, the represented peak commercial success in the when it comprised nearly half of the U.S. fresh apple market, driven by its photogenic appeal in and . However, its cultural prominence has waned amid criticism for blandness in over-optimized strains and shifting tastes toward tarter, crunchier options, leading to a broader diversification of apple varieties in orchards and stores.

Golden Delicious

The Golden Delicious is a popular apple characterized by its golden-yellow to yellow-green skin, crisp white flesh, and a balanced flavor profile that combines sweetness with subtle tartness and aromatic notes of and florals. This versatility makes it suitable for fresh eating, baking into pies and tarts where it holds its shape well, cooking into sauces and compotes, and pressing into due to its juicy texture. Unlike the , which is primarily favored for fresh market consumption in the , the Golden Delicious excels in culinary applications worldwide. The originated as a chance in , USA, discovered around 1912 by orchardist Anderson H. Mullins on his farm near Porter Creek. Its parentage is believed to involve a cross between Grimes Golden and Golden Reinette, though exact origins remain uncertain as it arose from an unknown tree among wild seedlings. In 1914, Mullins sold the propagation rights to Stark Brothers Nurseries for $5,000, who renamed it to pair with their existing variety and began commercial propagation after confirming its superior size, flavor, and keeping quality during a site visit by Paul C. Stark. By the mid-20th century, it had become established globally through nursery distribution. Golden Delicious apples are widely cultivated across temperate regions, including major production areas in the United States, (notably and ), , and parts of , thriving in warm climates with good for optimal flavor development. The trees are vigorous, heavy cropping, and partially self-fertile, often serving as pollinators for other varieties, with a harvest typically in early and storage potential up to 11 months under proper conditions. While moderately resistant to and compared to some cultivars, it is notably susceptible to bitter pit, a calcium-deficiency disorder causing sunken brown spots on the fruit skin, particularly in calcium-poor soils or during dry conditions. In culinary uses, is prized for its mild, honeyed taste and firm texture that resists breaking down when baked, making it ideal for apple pies, strudels, and fresh salads, as well as processed products like and . As a key parent in breeding programs, it has contributed to the development of several modern hybrids, including (crossed with Kidd's Orange Red), (crossed with ), and Pink Lady (involved in lineage), enhancing traits like disease resistance and in these offspring. Economically, Golden Delicious remains a leading apple variety in , where it accounts for a significant portion of the country's apple output, with production reaching around 300,000 to 350,000 tonnes annually as of the early 2020s (319,000 tonnes in 2022) and dominating fresh market sales. In the , it covers about 15% of total apple orchard area, underscoring its role in global despite shifts toward club varieties in some markets. The original propagation rights were held by Stark Brothers, but the cultivar's name and distribution have since become , facilitating widespread adoption without proprietary restrictions.

Film and television

Films

The 1931 American pre-Code musical romantic comedy Delicious, directed by David Butler, stars as a Scottish immigrant girl who falls in love with a wealthy , portrayed by , while navigating challenges in pursuit of the aboard a ship to and in the city itself. The film features music by George and and emphasizes themes of romance and cultural adaptation for European newcomers. The 2021 French-Belgian comedy-drama Délicieux (English title: Delicious), directed by Éric Besnard, is set in 1789 on the eve of the and follows a talented chef, played by , who is dismissed by his aristocratic employer and teams up with a young woman, portrayed by , to open France's first public restaurant, blending culinary innovation with social upheaval. Supporting roles include as the Duke of Chamfort and as the steward Hyacinthe, highlighting themes of class struggle and the democratization of . The 2025 German horror-thriller Delicious, marking the directorial debut of Nele Mueller-Stöfen, centers on a wealthy vacationing in the countryside who hire a young hotel worker, leading to escalating tensions and sinister revelations that explore sociopolitical dynamics of power and exploitation. Starring as , as John, and in a key role, the film premiered at the 75th in the section and was released exclusively on . These films share recurring motifs of as a cultural or social connector, romantic entanglements, and identity amid displacement or conflict, though each approaches them through distinct genres and historical contexts.

Television series

Delicious is a television series created by Dan Sefton, focusing on themes of , love, and set in . The show aired on over three seasons from December 2016 to January 2019, comprising 12 episodes in total. It centers on a matriarchal figure running a hotel amid family secrets, with culinary elements driving emotional conflicts among key female characters. The plot revolves around Gina (Dawn French), a passionate Sicilian chef and ex-wife of successful hotelier and chef Leo Vincent (Iain Glen). Leo, now married to hotel manager Sam (Emilia Fox), begins an affair with Gina, unraveling a web of , inheritance disputes, and rivalry. The narrative explores the lives of the central women in the blended family, including Gina, Sam, and Gina's daughter , as they navigate , family loyalties, and gastronomic ambitions at Leo's coastal establishment. Episodes delve into emotional turmoil, such as arrangements and hidden parentage, intertwined with high-stakes cooking scenes that highlight culinary creativity as a for personal resilience. Production was handled by Bandit Television, an company, with executive producers Phillippa Giles and Dan Sefton. Directed primarily by , with additional direction in later seasons, the series was commissioned by Sky's drama head Anne Mensah and aired as a four-part event for its debut season. Filming captured Cornwall's scenic landscapes and food-focused visuals, emphasizing authentic to underscore the characters' rivalries. No international adaptations have been produced as of 2025. The cast features a strong ensemble, led by as the fiery Gina, as the composed yet vulnerable Sam, and as the charismatic but flawed Leo. Supporting roles include as Leo's domineering mother Mimi, adding layers of intergenerational tension, alongside and as the younger family members. Critics praised the acting, particularly commanding performance and the ensemble's , which grounded the melodramatic elements. However, reviews were mixed on pacing, with some noting predictable plot twists and slower narrative progression in later seasons. The series contributed to discussions on female-led dramas by portraying complex women in roles of power and vulnerability within the culinary world.

Music

Albums

Several albums titled Delicious have been released across various genres, primarily in pop and electronic music, often featuring artwork with food or vibrant, appetizing themes to evoke sensory appeal. These releases span international artists, with notable examples from , , and the , emphasizing melodic hooks and danceable rhythms. The Japanese pop band Dreams Come True released their seventh studio album Delicious on March 25, 1995, through Epic Records Japan. Comprising 13 tracks with a total runtime of approximately 49 minutes, the album blends upbeat pop with subtle electronic elements and includes reimagined versions of earlier hits like "Itsumo Itsudemo (Wherever You Are 'Delicious' Version)." It achieved significant commercial success, selling over 2.9 million copies in Japan alone, making it one of the band's top-selling records. German pop singer issued her second studio Delicious on November 12, 2001, via . This 18-track collection, lasting about 62 minutes, focuses on with energetic productions and themes of romance and , highlighted by singles like "How It's Got to Be" and "." The peaked at number 16 on the German Albums Chart and received a gold certification for shipments exceeding 150,000 units in . The group Thunderbugs, known for their electronic pop sound, released Delicious in on , initially as a mini-disc in the and CD in . Featuring 11 tracks over roughly 40 minutes, the album incorporates club-oriented beats and covers like "," alongside originals such as "It's About Time You Were Mine." Despite positive reviews for its upbeat vibe, it experienced limited commercial success, failing to chart prominently due to format constraints and market timing. Japanese rock band debuted their first full-length Delicious on March 6, 2013, under . This 10-track effort, running about 38 minutes, fuses with electronic and influences, showcasing the all-female group's instrumental prowess, particularly on guitar and bass-driven songs like the title track. It entered the at number 78, marking an entry point for their energetic, live-performance-oriented style. South Korean boy band THE BOYZ released their second studio Delicious on June 13, 2023, through . The 12-track , with a runtime of about 41 minutes, features with dance and electronic elements, led by the title track "Delicious." It debuted at number 3 on the and number 2 on Hot Albums, reflecting the group's international popularity. While the focus remains on full-length albums, later releases like South Korean artist Woo Jin-young's 2022 EP [DELICIOUS] (four tracks, 13 minutes) extend the title's use in with and R&B elements, though it is not a studio . Common across these works are concise tracklists (typically 10-18 songs) and thematic visuals drawing on indulgence, aligning with pop and electronic genres' emphasis on accessibility and fun.

Songs

Several musical artists have released songs titled "Delicious" or variations like "Delicious Surprise," spanning genres from R&B and revival to and bubblegum pop. These tracks often evoke themes of desire and enjoyment through catchy hooks and upbeat rhythms, with choruses that playfully emphasize the title word, such as 's "You're so delicious" in their 1994 single. , a fronted by , released "Delicious" in 1994 as the second single from their debut album . Written by Wener, the song exemplifies 's witty, observational lyrics and jangly guitars, peaking at number 75 on the . The Duprees, known for their doo-wop roots, issued "Delicious" in 1975 as a single on , blending nostalgic 1950s harmonies with Philly soul and elements arranged by Bobby Martin. Written by D.A. Weiner, the track reached number 3 on the US Top 100 chart, marking a late-career revival for the group. New Edition's "Delicious," from their self-titled second released in 1984 on , is an R&B track featuring the boy band's smooth vocals and early hip-hop-infused beats produced by and . The song captures youthful romance and contributed to the album's success, which peaked at number 6 on the US Billboard 200.) In 1995, British duo released "Delicious" as the third single from their debut album We Are Shampoo on , embodying bubblegum pop with sassy, playful lyrics and punky energy. It charted at number 21 on the , showcasing the duo's irreverent style. English singer released "Delicious" in 2017, featuring , as a track on her Pop 2. The song blends and experimental electronic styles with provocative lyrics on desire, contributing to the mixtape's critical acclaim and in pop.) Beth Hart's "Delicious Surprise," co-written with and featured on her 1999 album Screamin' for My Supper on , is a rock song with bluesy undertones and Hart's powerful vocals exploring themes of unexpected joy. The track received attention for its raw energy and later covers, including by .)

Other uses

Delicious (website)

Delicious, originally stylized as del.icio.us, is a pioneering website that enabled users to save, organize, and share web links through a system of user-generated tags. Launched in 2003 by Joshua Schachter as a personal project to manage his own bookmarks, it quickly evolved into a public platform where users could discover content via communal tagging, fostering early collaboration. The site emphasized simplicity, allowing bookmarks to be stored online and accessed across devices, with tags serving as a —a bottom-up classification system derived from collective user input rather than expert-curated hierarchies. At its core, Delicious introduced key features that defined . Users could add tags to links for categorization and searchability, view public feeds of popular or recent bookmarks via , and follow others' collections to curate personalized content streams. The platform operated without advertisements during much of its history, prioritizing over , and supported network effects where popular tags amplified content visibility. By , it had grown to over 5 million users, reflecting its peak influence in democratizing web discovery. Delicious's history is marked by rapid growth followed by turbulent ownership changes. After its 2003 launch, Schachter bootstrapped the site until acquired it in December 2005 for an undisclosed sum estimated under $30 million, integrating it into 's ecosystem but leading to gradual neglect amid shifting priorities. In 2010, announced plans to discontinue the service, prompting its sale in April 2011 to AVOS Systems, founded by co-founders and , who relaunched it with a redesigned interface focused on "stacks" for grouped bookmarks. AVOS sold Delicious to Science Inc. in May 2014, which aimed to revitalize it but struggled with competition; Science then transferred it to Delicious Media in 2016. Finally, in June 2017, independent developer Ceglowski's Pinboard acquired the site, transitioning it to read-only mode by June 15, 2017, to preserve its archive without further development. The platform's impact extended beyond its user base, as it pioneered social tagging and folksonomies, influencing how users collaboratively organize information online. Delicious popularized the concept of tagging in 2003, enabling emergent categorization that inspired subsequent tools and sites, including visual bookmarking platforms like , which adapted its and mechanics for images and ideas. Its emphasis on public, tag-driven curation contributed to broader trends in and recommendation systems, though it faced challenges from rising competitors like and . Following Yahoo's acquisition, Delicious experienced a decline in active usage, exacerbated by infrequent updates and a 2011 relaunch that alienated longtime users. Membership and engagement dropped as alternatives proliferated, leading to its serial sales and eventual archival status. Under Pinboard's ownership, it has stabilized as a read-only historical resource, accessible for viewing legacy bookmarks by logged-in users, serving niche communities interested in web history and data preservation without new contributions. As of 2025, the site remains online in this capacity, a relic of early innovation.

Delicious Vinyl

Delicious Vinyl is an founded in 1987 by Matt Dike and Michael Ross in , . The label initially focused on , pop, and , emerging from the founders' backgrounds as Hollywood DJs with interests in , , and early rap influences. The label quickly gained prominence in the late 1980s with breakthrough releases that topped the Billboard charts. Key albums included Tone Lōc's Lōc-ed After Dark (1989), featuring the hit single "Wild Thing," and Young MC's Stone Cold Rhymin' (1989), highlighted by "Bust a Move." Over time, Delicious Vinyl expanded its scope to include jazz, funk, and rock, signing acts like the acid jazz group Brand New Heavies and the stoner rock band Masters of Reality. During its peak in the late and , the label became a cornerstone of , producing sample-heavy tracks that blended breakbeats, live instruments such as guitar and bass, and influences from DC go-go, Jamaican funk, and 1970s rock. It faced industry challenges in the amid shifting music landscapes but revived through reissues of its catalog, including a 2018 series by that reintroduced seminal titles from 1989 to 1995. As of 2025, operates as a boutique label, maintaining a digital catalog, online store, and a hybrid record shop and pizzeria at 6601 W. in . The roster featured influential artists such as The Pharcyde, whose debut Bizarre Ride II the Pharcyde (1992) and single "Passin' Me By" (1993) exemplified the label's playful, innovative production style; Masta Ace Incorporated, with the album Slaughtahouse (1993) and "Born to Roll"; and others including Fatlip, Def Jef, and Born Jamericans. This lineup contributed to the label's reputation for fun, eclectic sounds that broadened hip-hop's appeal on the West Coast. Delicious Vinyl's legacy lies in its role as one of the longest-running independent labels, shaping by launching iconic artists and fostering a creative environment that influenced commercial rap and underground scenes in the and . Its emphasis on , sample-driven helped approaches within the genre, extending its impact through enduring catalog reissues and cultural recognition.

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