In common usage, cold is often a subjective perception, as well as the presence of low temperature, especially in the atmosphere.[1] Scientifically, cold refers to a state of lower thermal energy compared to surroundings, where heat naturally flows from warmer to cooler bodies, as described by the second law of thermodynamics.[2]Human perception of cold arises from thermoreceptors in the skin detecting temperature drops, triggering physiological responses like vasoconstriction to conserve heat.[3]This article explores cold through its fundamentals, such as definition, perception, and measurement; physical principles including thermodynamics and cooling processes; historical views from ancient times to modern science; biological impacts on physiology and adaptation; environmental phenomena like extreme lows and records; and technological applications alongside cultural symbolism. For the viral illness commonly known as the common cold, see separate articles on respiratory infections.
Fundamentals
Definition and Perception
Cold is fundamentally defined in physics as the absence or relative reduction of thermal energy, in contrast to heat, which represents the kinetic energy arising from the agitation and motion of molecules within a substance.[4] This absence leads to lower molecular activity, resulting in decreased temperature relative to a reference thermal equilibrium, such as the human body's core temperature around 37°C.[5] Unlike heat, which flows from higher to lower energy states, cold itself is not an independent entity but a perceptual and thermodynamic descriptor of energy deficit.[6]Human perception of cold primarily occurs through thermoreceptors in the skin, specifically cold-sensitive nerve endings that detect temperature drops via changes in ion channel activity, such as in the TRPM8 protein.[7] These receptors activate when skin temperature falls below the neutral baseline of approximately 33–34°C, with innocuous cool sensations emerging from even a 1°C decrease, while discomfort thresholds for most people arise below about 15°C (59°F) in ambient air, depending on exposure duration and humidity.[8] Psychological factors further modulate this sensation; for instance, the wind chill effect intensifies perceived cold by enhancing convective heat loss from the skin, tricking the brain into registering a lower effective temperature than the thermometer reading alone suggests.[9]The evolutionary basis for mammalian cold sensitivity lies in adaptations that preserved body heat during environmental fluctuations, with the TRPM8ion channel emerging as a key cold detector through structural evolution of its melastatin homology regions, enabling rapid neural signaling for thermoregulatory behaviors like shivering or seeking shelter.[10] This sensitivity likely originated in early mammals as a survivalmechanism against nocturnal or glacial cooling events, distinguishing endothermic mammals from ectothermic ancestors by prioritizing energy conservation and avoidance of hypothermia.[11]
Measurement and Scales
The measurement of cold has evolved from rudimentary devices to precise instruments, beginning with the invention of the thermoscope by Galileo Galilei in 1593. This early apparatus, consisting of a glass bulb connected to a tube submerged in water, demonstrated thermal expansion by showing the rise and fall of liquid levels with temperature changes, though it lacked a numerical scale.[12] Subsequent advancements included the development of sealed liquid-in-glass thermometers in the early 17th century, which improved accuracy by preventing atmospheric pressure influences. A significant milestone occurred in 1714 when Daniel Gabriel Fahrenheit introduced the mercury thermometer, utilizing mercury's high thermal expansion and low freezing point for more reliable and sensitive readings compared to alcohol-based devices.[13]Temperature scales provide standardized frameworks for quantifying cold and heat. The Celsius scale, proposed by Anders Celsius in 1742, originally set the boiling point of water at 0° and the freezing point at 100°, but was inverted shortly after by Carolus Linnaeus to align freezing at 0°C and boiling at 100°C under standard atmospheric pressure, facilitating everyday and scientific use.[14] The Fahrenheit scale, developed by Fahrenheit around 1724 to calibrate his mercury thermometers, defines water's freezing point at 32°F and boiling point at 212°F, chosen based on reproducible references like the freezing of brine (0°F) and human body temperature (96°F initially).[14] For absolute measurements avoiding negative values, the Kelvin scale, introduced by William Thomson (Lord Kelvin) in 1848, sets absolute zero—the theoretical lowest temperature where molecular motion ceases—at 0 K, with water freezing at 273.15 K and boiling at 373.15 K; it uses the same degree size as Celsius but shifts the zero point by adding 273.15 to Celsius values.[12]Conversions between these scales are essential for cross-referencing data. The Fahrenheit scale spans 180 degrees from water's freezing to boiling point, while Celsius spans 100 degrees, yielding a ratio of 9/5 (or 1.8) degrees Fahrenheit per degree Celsius. To derive the conversion from Celsius to Fahrenheit, start with the known fixed points: 0°C corresponds to 32°F, and 100°C to 212°F. The linear relationship is thus F = \left( \frac{9}{5} C \right) + 32, where the slope \frac{9}{5} accounts for the degree size difference, and the +32 offsets the freezing point discrepancy. For example, 20°C converts to \left( \frac{9}{5} \times 20 \right) + 32 = 68°F, and -10°C to \left( \frac{9}{5} \times -10 \right) + 32 = 14°F. The inverse, from Fahrenheit to Celsius, is C = \frac{5}{9} (F - 32). Kelvin conversions are simpler: K = C + 273.15.Specialized scales emerged for particular applications. The Réaumur scale, devised by René Antoine Ferchault de Réaumur in 1730, set water's freezing at 0°R and boiling at 80°R, using alcohol in glass thermometers; it gained popularity in continental Europe for meteorological and industrial purposes but declined with the rise of Celsius.[14] Similarly, the Rankine scale, proposed by William Rankine in 1859, is an absolute counterpart to Fahrenheit, with absolute zero at 0°R, water freezing at 491.67°R, and boiling at 671.67°R; it finds niche use in Anglo-American engineering contexts requiring Fahrenheit-like increments without negatives.[14]Contemporary measurement devices extend precision across temperature ranges, including extreme cold. Digital sensors, such as thermistors and resistance temperature detectors (RTDs), convert thermal changes into electrical signals for high-accuracy readings in laboratory and industrial settings, often with resolutions below 0.1°C.[15]Infrared thermometers detect thermal radiation to measure surface temperatures non-invasively, useful for cold objects without contact, achieving accuracies of ±1°C or better in clinical and environmental monitoring.[16] For cryogenic applications near absolute zero, specialized sensors like superconducting quantum interference devices (SQUIDs) and vapor pressure thermometers using helium-3 or helium-4 isotopes enable measurements down to millikelvin levels, calibrated on the International Temperature Scale of 1990 (ITS-90) extended to low temperatures.[17]
Physics and Thermodynamics
Principles of Heat and Cold
The Zeroth Law of Thermodynamics establishes the concept of temperature as a measurable property of systems in thermal equilibrium, stating that if two systems are each in thermal equilibrium with a third system, then they are in thermal equilibrium with each other.[18] This law provides the foundational basis for defining temperature scales and distinguishing states of relative coldness or hotness through equilibrium conditions.[19]The First Law of Thermodynamics, which expresses the conservation of energy, applies to cooling processes by stating that the change in internal energy of a system equals the heat added to the system minus the work done by the system: \Delta U = Q - W.[20] In cooling scenarios, where heat Q is removed (negative Q), the internal energy decreases if no work is performed, leading to lower temperatures without violating energy conservation.[21] This principle underscores that cold states result from energy transfer out of the system rather than energy destruction.The Second Law of Thermodynamics governs the directionality of cooling, asserting that spontaneous heat transfer occurs from higher to lower temperatures, resulting in an increase in the total entropy of the universe.[22] For a reversible process, the entropy change is given by dS = \frac{dQ_{\text{rev}}}{T}, but in irreversible cooling, the entropy production ensures \Delta S_{\text{universe}} > 0.[20] Thus, natural cooling processes, such as heat flowing into a colder reservoir, are driven by the tendency toward greater disorder and are irreversible without external work.The Third Law of Thermodynamics defines absolute zero, at 0 K or -273.15 °C, as the theoretical lower limit of temperature where the entropy of a perfect crystal reaches a minimum (often zero), and states that this state is unattainable by any finite process.[23] This unattainability arises because approaching absolute zero would require infinite steps to remove residual thermal energy, as entropy changes diminish proportionally with temperature.[24]Cold states emerge from heat loss through three primary mechanisms: conduction, convection, and radiation. Conduction involves the transfer of thermal energy through direct molecular collisions within a solid or stationaryfluid, governed by Fourier's law: \mathbf{[q](/page/Q)} = -[k](/page/K) \nabla T, where \mathbf{[q](/page/Q)} is the heat fluxvector, k is the thermalconductivity, and \nabla T is the temperature gradient. This mode leads to cooling when a warmer region contacts a cooler one, with heat flowing down the gradient until equilibrium.Convection occurs via the bulk motion of a fluid, carrying thermal energy away from a surface, and is described by Newton's law of cooling: q = h (T_s - T_\infty), where q is the heat transfer rate per unit area, h is the convective heat transfer coefficient, T_s is the surface temperature, and T_\infty is the fluid temperature far from the surface.[25] In natural convection, density differences driven by temperature induce fluid movement, enhancing cooling; forced convection amplifies this through external flow.Radiation transfers heat electromagnetically without a medium, with net exchange between surfaces following the Stefan-Boltzmann law: q = \epsilon \sigma (T^4 - T_{\text{surr}}^4), where \epsilon is the emissivity, \sigma is the Stefan-Boltzmann constant ($5.67 \times 10^{-8} W/m²K⁴), T is the absolute temperature of the emitting body, and T_{\text{surr}} is the surroundings' temperature. All bodies emit radiation proportional to the fourth power of their temperature, enabling cooling even in vacuum, as cooler surroundings absorb more than they emit at lower T.
Cooling Processes
Cooling processes encompass the physical mechanisms through which thermal energy is removed from objects or environments, leading to lower temperatures without external intervention. These processes rely on fundamental thermodynamic principles, such as heat transfer via phase transitions, expansion, and radiation, and are observable in both microscopic and large-scale natural systems.[26]Evaporative cooling occurs when a liquid changes to vapor, absorbing heat from the surroundings to provide the latent heat of vaporization. This process is quantified by the equation Q = m L_v, where [Q](/page/Q) is the heat absorbed, m is the mass of the evaporating liquid, and L_v is the latent heat of vaporization, approximately 2260 kJ/kg for water at standard conditions. In biological contexts, such as human sweat evaporation, water on the skin absorbs body heat during vaporization, reducing surface temperature even in environments warmer than the body, thereby aiding thermoregulation.[27][28]Adiabatic cooling arises from the expansion of gases without heat exchange with the surroundings, converting internal energy into work and lowering temperature. In atmospheric weather systems, rising air parcels expand due to decreasing pressure, cooling at the dry adiabatic lapse rate of about 9.8°C per kilometer. This mechanism drives cloud formation and precipitation in convective storms. The related Joule-Thomson effect, observed in real gases expanding through a throttle, also produces cooling for most gases at room temperature, as internal energy decreases with pressure drop.[29][30]Radiative cooling predominates at night when surfaces emit thermal radiation to the cold sky, resulting in net heat loss. Objects approximate blackbody radiators, following the Stefan-Boltzmann law, where the power radiated is P = \sigma A T^4, with \sigma as the Stefan-Boltzmann constant (5.67 × 10^{-8} W/m²K⁴), A the surface area, and T the absolute temperature in Kelvin. The net heat loss is the difference between emitted and absorbed radiation, often cooling Earth's surface by several degrees under clear skies, as the atmosphere is relatively transparent to longwave infrared.[31][32]Phase changes contribute to cooling by absorbing large amounts of latent heat without temperature variation. During freezing, liquid water releases heat upon forming ice, but the reverse—melting—absorbs 334 kJ/kg, stabilizing temperatures; however, in cooling contexts, sublimation of solids like dry ice (solid CO₂) directly to gas absorbs 571 kJ/kg, enabling rapid temperature drops to -78.5°C. Water's high specific heat capacity, about 4.184 J/g·°C, further delays cooling in aqueous systems by requiring substantial energy removal to lower temperature, moderating environmental fluctuations.[33][34][35]In natural settings, such as polar nights, extended darkness prevents solar heating, allowing unchecked radiative cooling to drive extreme temperatures. At the South Pole, surface air temperatures plummet to around -60°C during winter months due to this radiative imbalance, with minimal atmospheric mixing exacerbating the chill.[36]
Historical Development
Ancient and Medieval Views
In ancient Greek philosophy, cold was conceptualized as one of the four primary qualities—alongside hot, wet, and dry—that defined the fundamental elements of matter. Aristotle, in his treatise On Generation and Corruption, described earth as the element characterized by the qualities of cold and dry, contrasting it with fire (hot and dry), air (hot and moist), and water (cold and moist); these qualities were seen as active principles enabling natural change and mixture.[37] This elemental theory influenced subsequent understandings of cold as an intrinsic property essential to the composition and transformation of substances.[38]Hippocrates extended these ideas into medicine through humoral theory, positing that the body contained four humors—blood, phlegm, yellow bile, and black bile—each associated with specific qualities and elements. Phlegm, linked to water and characterized as cold and moist, was believed to predominate in winter and contribute to health imbalances such as bronchitis or pneumonia when in excess, disrupting the body's equilibrium of qualities.[39] Imbalances involving cold humors were thus viewed as causes of disease, treatable by restoring qualitative harmony through diet, environment, or purges.[40]In Chinese philosophical traditions, particularly Taoism, cold was embodied in the concept of yin, one of two complementary forces (yin and yang) that underpin the cosmos and natural processes. As articulated in ancient texts like the I Ching and Huangdi Neijing, yin represented the passive, contractive, dark, and cold principle, opposing the active, expansive, hot, and light yang; balance between them was essential for health and harmony.[41] This duality framed cold not as an isolated phenomenon but as a vital, interdependent force in cycles of change.[42]Similarly, ancient Indian medicine in Ayurveda identified cold as a key quality within the three doshas—vata, pitta, and kapha—that govern physiological functions, derived from the five elements (ether, air, fire, water, earth). Vata dosha, composed of ether and air, was cold and dry, promoting movement but potentially causing disorders like anxiety or dryness when imbalanced; kapha dosha, from water and earth, was cold, moist, and heavy, providing stability but leading to congestion or lethargy in excess.[43] These cold qualities were managed through warming foods, herbs, and lifestyles to maintain doshic equilibrium, as detailed in foundational texts like the Charaka Samhita.[44]During the medieval period in Europe, alchemical thought integrated Aristotelian qualities with Islamic influences, treating cold as a manipulable property in the transmutation of substances. Influenced by figures like Avicenna (Ibn Sina), who in works such as the Canon of Medicine distinguished sensible qualities—like the perceptible coldness of a substance—from its essential nature, alchemists viewed cold as a tool for coagulation and fixation in processes aiming to refine base metals into nobler forms.[45] Avicenna's framework emphasized that while sensible cold could be altered through mixture or operation, true transmutation required aligning with an object's essential qualities, shaping medieval debates on alchemy's feasibility.[46]Early empirical observations of cold phenomena were recorded by Roman naturalist Pliny the Elder in his Natural History (77 CE), where he documented frost, snow, and ice as congelations of vapor or water influenced by atmospheric conditions. Pliny noted the practical use of snow and ice for preservation, such as packing fruits in snow to extend their freshness by slowing decay, highlighting cold's role in inhibiting natural putrefaction.[47] These accounts blended wonder at cold's transformative effects with utilitarian insights, bridging philosophical speculation and everyday application.[48]
Modern Scientific Advances
The transition to empirical science in the study of cold began in the 17th century with experimental investigations into low temperatures and heat transfer. Robert Boyle's work with air pumps in the 1660s demonstrated vacuum cooling through the expansion of air, where reducing pressure caused a noticeable drop in temperature, laying groundwork for understanding adiabatic processes. In 1701, Isaac Newton formulated his law of cooling, stating that the rate of temperature change of a body is proportional to the difference between its temperature T and the ambient temperature T_a, expressed as \frac{dT}{dt} = -k (T - T_a), where k is a positive constant; this empirical relation, derived from observations of hot objects cooling in air, provided a quantitative basis for convective heat loss.The 19th century advanced theoretical frameworks for cold through thermodynamics, emphasizing reversible cycles and absolute scales. Sadi Carnot's 1824 publication, Réflexions sur la puissance motrice du feu, introduced the Carnot heat engine cycle, which operates between a hot reservoir and a cold sink to maximize efficiency, establishing foundational principles for refrigeration by showing that work extraction requires a temperature gradient and that perfect reversibility yields the theoretical limit. In 1848, William Thomson (later Lord Kelvin) proposed an absolute temperature scale in his paper "On an Absolute Thermometric Scale founded on Carnot's Theory of the Motive Power of Heat," defining zero as the unattainable lower limit where molecular motion ceases, with the scale interval matching the Celsius degree but shifted by 273.15, enabling precise comparisons across thermodynamic processes.[49]Twentieth-century breakthroughs extended experimental access to extreme cold, revealing novel material properties. In 1898, James Dewar achieved the liquefaction of hydrogen using a continuous-flow apparatus with liquid air precoooling and vacuuminsulation, producing about 20 cubic centimeters of liquid hydrogen at 20 K, which facilitated studies of gases near absolute zero.[50] In 1911, Heike Kamerlingh Onnes discovered superconductivity while measuring mercury's electrical resistance at liquid helium temperatures around 4.2 K, observing a sudden drop to zero resistance below 4.15 K, a phenomenon attributed to quantum pairing of electrons and opening avenues for low-temperature physics.Post-2000 developments have pushed quantum cooling techniques to unprecedented precision, enabling the manipulation of atomic ensembles at microkelvin scales. The first realization of Bose-Einstein condensates (BECs) in 1995 by Eric Cornell and Carl Wieman using evaporative cooling of rubidium-87 atoms to 170 nK marked a milestone, earning the 2001 Nobel Prize in Physics for creating this fifth state of matter where bosons occupy the ground state en masse, exhibiting macroscopic quantum coherence.[51] Subsequent advances in quantum cooling, such as resolved-sideband laser cooling and sympathetic cooling in hybrid traps, have achieved sub-millikelvin temperatures for diverse systems including ions and mechanical oscillators, enhancing applications in quantum simulation and information processing.[52]
Biological and Physiological Impacts
Effects on Human Physiology
Exposure to cold triggers immediate thermoregulatory responses in the human body to preserve core temperature, which is normally maintained at approximately 37°C.[53] Peripheral vasoconstriction reduces blood flow to the skin and extremities, minimizing convective and radiative heat loss from the body's surface.[54] Concurrently, shiveringthermogenesis activates skeletal muscles to generate heat through rapid contractions, increasing metabolic rate by up to fivefold in mild cold conditions.[55] These mechanisms collectively aim to prevent a drop in core temperature, though their effectiveness diminishes with prolonged or severe exposure.When these responses fail, hypothermia ensues, defined as a core body temperature below 35°C.[53] In mild hypothermia (32–35°C), symptoms include intense shivering, confusion, and impaired coordination as the body prioritizes vital organ perfusion.[53] Moderate hypothermia (28–32°C) is marked by the cessation of shivering, profound lethargy, and dilated pupils, reflecting metabolic slowdown and reduced cerebral function.[53] Severe hypothermia (<28°C) poses acute risks such as ventricular arrhythmias and cardiac arrest due to slowed electrical conduction in the heart.[53]At the cellular level, cold exposure impairs metabolic processes by reducing enzyme activity through slowed molecular kinetics and altered protein conformations.[56] In sub-zero conditions, ice crystal formation within tissues exacerbates damage, piercing cell membranes and causing osmotic imbalances that lead to necrosis.[56]Prolonged cold exposure can result in localized injuries like frostbite, where freezing temperatures cause ice formation in extracellular fluids, dehydrating cells and leading to vascular stasis and tissuenecrosis from occluded blood vessels.[57]Trench foot, or nonfreezing cold injury, arises from extended damp exposure above freezing (typically 0–10°C), inducing vasospasm, nerve damage, and eventual tissue breakdown without ice formation.[58]The perceived severity of cold is amplified by wind, quantified by the wind chill index, which estimates effective temperature on exposed skin using the formula:\text{WC} = 35.74 + 0.6215T - 35.75(V^{0.16}) + 0.4275T(V^{0.16})where T is air temperature in °F and V is wind speed in mph.[59] This metric highlights how wind accelerates heat loss, equivalent to a lower still-air temperature.
Cold stress refers to the physiological strain imposed by prolonged exposure to low temperatures, prompting adaptive responses in organisms to maintain homeostasis. In humans, acclimatization to chronic cold involves physiological adjustments such as elevated basal metabolic rates (BMR) and enhanced non-shivering thermogenesis (NST) through brown adipose tissue (BAT) activation. Populations like the Inuit, inhabiting Arctic environments, demonstrate these adaptations, with BMRs 3–19% higher than those in temperate regions, enabling efficient heat production and fat metabolism under caloric constraints.[60] This metabolic efficiency is supported by increased BAT activity, which generates heat via uncoupled mitochondrial respiration, reducing reliance on shivering and conserving energy during extended cold exposure.[60]Genetic adaptations further enhance cold tolerance in specific populations. In Tibetans, variants in the EPAS1 gene, inherited partly from Denisovan ancestry, regulate hypoxia-inducible factors to optimize oxygen use at high altitudes, indirectly aiding resilience to the combined stresses of hypoxia and cold by blunting excessive erythropoiesis and improving vascular responses.[61] Similarly, among Inuit, a selective sweep in the CPT1A gene (p.P479L variant) facilitates fatty acid oxidation in low-carbohydrate, high-fat diets typical of Arctic subsistence, supporting sustained energy production and thermoregulation in extreme cold.[62] These genetic changes highlight evolutionary pressures shaping human physiology for chronic environmental stressors.Animals exhibit diverse cold adaptation strategies, often more specialized than human mechanisms. In bears, hibernation involves periodic torpor states where core body temperature drops to approximately 30–34°C, dramatically lowering metabolic rate to 25% of basal levels while minimizing muscle atrophy and immune suppression.[63] This controlled hypothermia allows energy conservation over months without food. Arcticfish, such as notothenioids, produce antifreeze proteins (AFPs) that bind to nascent ice crystals in bodily fluids, inhibiting growth and recrystallization to prevent lethal freezing despite seawater temperatures near -1.9°C.[64] These proteins lower the freezing point without significantly altering the melting point, creating a thermal hysteresis that protects cellular integrity.Human interventions like cryotherapy leverage controlled cold exposure to mimic and enhance adaptive responses. Whole-body cryotherapy (WBC), typically involving exposure to -110°C for 2–3 minutes, activates BAT, reduces pro-inflammatory cytokines (e.g., IL-6, TNF-α), and alleviates muscle soreness by constricting blood vessels and limiting edema.[65] Studies show WBC decreases systemic inflammation markers post-exercise, promoting recovery and potentially improving metabolic health, though benefits vary by protocol and individual fitness.[66] Regular sessions may induce acclimatization-like effects, boosting antioxidant defenses and vascular function.[65] Despite these adaptations, limits exist where cold exposure triggers maladaptations. Cold-induced asthma, or exercise-induced bronchoconstriction in cold air, narrows airways due to hyperventilation of dry, cold air, exacerbating symptoms like wheezing and reduced lung function in susceptible individuals.[67] Raynaud's syndrome represents another vulnerability, characterized by episodic vasospasm in extremities upon cold exposure, leading to ischemia, pain, and tissue damage from impaired blood flow.[68] These conditions underscore that while adaptations mitigate cold stress, genetic predispositions or insufficient acclimatization can result in pathological responses, particularly in non-native populations.
Environmental and Extreme Cold
Natural Cold Phenomena
Natural cold phenomena encompass large-scale atmospheric, geological, and extraterrestrial processes that generate and sustain extreme low temperatures across planetary environments. These events shape global climate patterns, influence ecosystems, and reveal the dynamic interplay between Earth's systems and those of other celestial bodies.Polar vortices are large-scale, low-pressure systems of cold air encircling the Earth's polar regions, primarily in the stratosphere during winter. A sudden stratospheric warming (SSW) event can disrupt this vortex by causing rapid temperature increases in the stratosphere, often due to planetary waves propagating upward and weakening the westerly winds. This disruption distorts the polar jet stream, making it wavy and allowing frigid Arctic air to plunge southward, resulting in prolonged cold snaps over mid-latitudes.Glaciers form through the accumulation and compaction of snowfall in regions where winter precipitation exceeds summer melt, compressing snow into dense ice over time that flows under its own weight. On a broader scale, ice ages represent extended periods of glacial expansion driven by Milankovitch cycles—variations in Earth's orbital eccentricity, axial tilt, and precession that alter the distribution and intensity of solar radiation reaching the planet. These cycles paced the Pleistocene ice ages, with the most recent glacial period concluding approximately 11,700 years ago, marking the onset of the warmer Holocene epoch.[69][70]Beyond Earth, cryovolcanism exemplifies cold phenomena on icy moons, where volatile materials like water ice erupt instead of molten rock. On Saturn's moon Enceladus, cryovolcanoes at the south pole expel plumes of water vapor and ice particles through fractures known as "tiger stripes," driven by tidal heating from Saturn's gravitational pull on the moon's subsurface ocean. These plumes, reaching hundreds of kilometers in height, indicate active geological processes in an otherwise frozen environment.[71][72]Ocean currents play a crucial role in distributing cold water globally via the thermohaline circulation, a density-driven system often called the "global conveyor belt." Cold, dense Antarctic Bottom Water (AABW) forms near the Antarctic continent through brine rejection during sea ice formation, sinking to the ocean floor and spreading northward into the Atlantic, Indian, and Pacific basins at near-freezing temperatures around 0°C. This circulation regulates deep-ocean temperatures and influences surface climate patterns.[73]Recent manifestations of these phenomena underscore their societal impacts; for instance, the February 2021 Texas cold wave, triggered by a disrupted polar vortex, brought unprecedented freezing temperatures to the region, causing widespread power grid failures, water supply disruptions, and estimated economic losses of $80–130 billion due to inadequate infrastructure resilience.[74]
Record Low Temperatures
The lowest air temperature ever recorded at Earth's surface is −89.2 °C (−128.6 °F), measured at Vostok Station in Antarctica on 21 July 1983 by Soviet researchers using standard meteorological instruments during a polar winter expedition. This record, verified by the World Meteorological Organization (WMO), highlights the extreme conditions in the Antarctic interior, where clear skies and high elevation contribute to radiative cooling, posing significant logistical challenges for scientific stations and underscoring the limits of human habitation in such environments.[75]In polar regions, the coldest inhabited location is Oymyakon in Siberia, Russia, where temperatures reached −67.7 °C (−89.9 °F) on 6 February 1933, as documented by local weather stations. This measurement, also recognized by the WMO and Guinness World Records, reflects the harsh continental climate of the Sakha Republic, where small communities endure sub-zero averages throughout winter, relying on traditional adaptations like insulated dwellings and reindeer herding for survival. The record illustrates the boundary between uninhabitable extremes and human resilience in remote Arctic settlements.[76]In laboratory settings, the lowest temperature achieved is 38 picokelvin (pK), equivalent to 38 trillionths of a degree above absolute zero, attained in 2021 by physicists at the University of Bremen using a quantum gas in a magnetic trap during a free-fall experiment. This milestone, published in Physical Review Letters and certified by Guinness World Records, enables studies of quantum phenomena like superfluidity and Bose-Einstein condensates, advancing fields such as quantum computing and precision measurement by simulating conditions near the fundamental limit of thermal energy. No lower temperatures have been verified as of 2025.[77][78]The coldest known natural object in the universe is the Boomerang Nebula, a planetary nebula approximately 5,000 light-years away, with a temperature of 1 kelvin (−272.15 °C or −457.87 °F), measured via radio telescope observations in the 1990s and confirmed by the Atacama Large Millimeter/submillimeter Array (ALMA) in 2013. This temperature, colder than the cosmic microwave background, results from rapid gas expansion around a dying central star, providing insights into stellar evolution and the thermodynamics of interstellar media; it remains the benchmark for natural cosmic cold as of 2025, with no verified colder objects identified.[79]
Technological and Cultural Aspects
Cooling Technologies
Vapor-compression refrigeration represents the cornerstone of modern cooling technologies, enabling the artificial production of cold through a closed thermodynamic cycle. The system comprises four primary components: a compressor, which pressurizes and circulates the refrigerant vapor; a condenser, where high-pressure vapor releases heat to the surroundings and condenses into liquid; an expansion valve, which reduces pressure and temperature of the liquid refrigerant; and an evaporator, where the low-pressure refrigerant absorbs heat from the cooled space, evaporating back into vapor.[80] The efficiency of this cycle is quantified by the coefficient of performance (COP), defined as the ratio of cooling effect provided (Q_c) to the work input (W) to the compressor:\text{COP} = \frac{Q_c}{W}This metric typically ranges from 2 to 4 for practical systems, indicating that the cooling output exceeds the electrical input by a factor of 2 to 4.[81]The historical development of air conditioning, a key application of vapor-compression, began with Willis Carrier's invention in 1902 of the first modern electrical system designed to control humidity and temperature in a printing plant in Brooklyn, New York.[82] This centrifugal compressor-based unit marked the shift from rudimentary ice-based cooling to engineered climate control, fundamentally transforming indoor environments in commercial and residential settings. By 2025, heating, ventilation, and air conditioning (HVAC) systems, predominantly reliant on vapor-compression, account for approximately 10% of global electricity consumption, underscoring their widespread adoption and energy demands amid rising temperatures and urbanization.[83]Cryogenics extends cooling technologies to ultra-low temperatures below 120 K, with liquid nitrogen production serving as a foundational process achieved through the Linde liquefaction method, which exploits the Joule-Thomson effect to cool and condense nitrogen gas to its boiling point of 77 K at atmospheric pressure.[84] This cryogenic fluid is integral to medical applications, such as the initial cooldown of superconducting magnets in magnetic resonance imaging (MRI) scanners, where liquid nitrogen precools the system from room temperature to 77 K before liquid helium achieves the final 4 K state required for superconductivity.[85]Advanced cooling innovations include thermoelectric Peltier coolers, which operate on the Peltier effect wherein an electric current passed through a junction of two dissimilar semiconductors generates a temperature difference, absorbing heat on one side and rejecting it on the other without moving parts or refrigerants.[86] These solid-state devices are compact and reliable for precise applications like electronics cooling. Complementing this, laser cooling techniques, recognized by the 1997 Nobel Prize in Physics awarded to Steven Chu, Claude Cohen-Tannoudji, and William D. Phillips, use tuned laser light to slow atomic motion via photon momentum transfer, achieving millikelvin temperatures for trapping neutral atoms in optical lattices or magnetic traps essential for quantum research.[87]Sustainability efforts in cooling technologies have intensified following the 1987 Montreal Protocol, an international treaty that phased out ozone-depleting chlorofluorocarbons (CFCs) and hydrochlorofluorocarbons (HCFCs) in refrigerants, prompting the adoption of low global warming potential (GWP) alternatives such as hydrofluoroolefins (HFOs) with GWPs under 1 compared to thousands for legacy fluids.[88] In architecture, passive cooling strategies enhance efficiency by minimizing mechanical reliance, exemplified by windcatchers in traditional Middle Eastern designs that channel breezes for natural ventilation and evaporative cooling, or modern implementations like cross-ventilation in the Himurja Office Building in India, which uses stack effects and shaded facades to reduce indoor temperatures without energy input.[89]
Cold in Culture and Symbolism
In Norse mythology, the Jötnar, a race of giants often associated with frost and inhabiting the icy realm of Jötunheimr, embody the primordial chaos and harsh forces of nature that challenge the order of the gods.[90] These beings, sometimes specifically termed frost giants in cultural interpretations, symbolize the untamed cold of winter and the elemental struggles central to cosmic narratives.[91] Similarly, in Greek mythology, Boreas serves as the deity of the north wind, personifying the biting chill of winter storms and the relentless freeze that sweeps across landscapes.[92] As one of the Anemoi wind gods, Boreas's winged form and association with abduction myths underscore cold's dual role as both a natural phenomenon and a metaphor for forceful isolation.[93]Literature and art have long harnessed cold's evocative power to explore human emotion and the sublime. William Shakespeare's Richard III (1593) begins with the famous line, "Now is the winter of our discontent," where the protagonist Richard uses the metaphor of a bleak, frozen season to convey personal bitterness and political turmoil amid England's Wars of the Roses.[94] This imagery transforms literal cold into a symbol of emotional desolation and impending upheaval. In visual art, Caspar David Friedrich's Romantic painting The Sea of Ice (1824), an oil on canvas depicting a shipwreck entombed in Arctic ice floes, captures the majestic yet terrifying indifference of frozen wilderness, evoking themes of human fragility against nature's icy dominance.[95] Housed in Hamburg's Kunsthalle, the work reflects early 19th-century fascination with polar exploration and the Romantic ideal of cold as a profound, isolating force.[96]Cold permeates cultural symbolism as a marker of emotional distance, purity, and transience. The idiom "cold shoulder," first recorded in Sir Walter Scott's The Antiquary (1816), denotes deliberate indifference or rejection, drawing from the image of offering a guest an uninviting cold cut of meat to signal their unwelcome status. This expression highlights cold's connotation of social isolation and disdain in everyday language. In religious contexts, Buddhist traditions employ mandalas—geometric diagrams representing the universe—as symbols of mental purity and enlightenment, with sand mandalas ritually created and destroyed to emphasize impermanence, as the process mirrors the fleeting nature of existence.[97][98] Such representations underscore cold's role in evoking clarity and detachment from worldly attachments.In modern culture, cold serves as a potent metaphor for ideological standoffs and personal introspection. The term "Cold War," popularized by U.S. statesman Bernard Baruch in a 1947 speech and referring to the period of U.S.-Soviet tensions from 1947 to 1991, evokes a state of frozen hostility without direct military engagement, marked by proxy conflicts and nuclear deterrence.[99] This geopolitical imagery extended cold's symbolism to global alienation and restrained aggression. In contemporary media, Disney's animated film Frozen (2013) portrays Elsa's cryokinetic powers as an allegory for emotional repression and isolation, where her icy abilities stem from fear, ultimately thawed by familial love to represent self-acceptance and vulnerability.[100]Festivals worldwide counter cold's gloom through communal warmth and ritual. The Up Helly Aa in Shetland, Scotland—held annually on the last Tuesday of January—features a torch procession of over 1,000 "guizers" in Viking garb, culminating in the burning of a replica longship to symbolically banish winter's darkness and herald longer days.[101] Rooted in 19th-century Norserevival, this event transforms the midwinter chill into a celebration of heritage and resilience against the season's harshness.[102]